Norway HS CodeHS Code 22042101: Subgroup of: 220421 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers o in Norway
What is HS Code 22042101 in Norway
Under Norway's Norwegian Customs Tariff (Tolltariffen), HS Code 22042101 is classified as Subgroup of: 220421 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers o. Norway's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 22042101 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2204: Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009.
Explore more 2026 Latest Norway import export trade data and shipment records for HS Code Still Wine (Bottles) on TradeInt global trade data platformClassification Path of HS Code 22042101 in Norway
Norway Tariff Classification: Norwegian Customs Tariff (HS-NO)
In Norway, HS 22042101 is classified under the Norwegian Customs Tariff (Tolltariffen) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Norwegian Customs Tariff (HS-NO)
Local name Tolltariffen
Digits 8
Official source https://www.toll.no/en/
Top Trading Product of HS Code 2204
Top Norway import Product Under HS Code 2204
1 220421: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less $326.7M2 220410: Sparkling wine $93.1M3 220422: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres $91.1MFigures shown for 2025.
For more 2026 recent data, search for Norway import trade recordsTop Norway export Product Under HS Code 2204
1 220421: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less $6.1M2 220410: Sparkling wine $1.5M3 220422: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres $535.8KFigures shown for 2025.
For more 2026 recent data, search for Norway export trade recordsRelated HS Code to Norway Still Wine (Bottles) (22042101)
HS Code 22042100
Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers of =< 2 l (excl. spar
HS Code 22042109
Subgroup of: 220421 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers o
HS Code 220410
Sparkling wine
HS Code 220422
Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres
HS Code 220429
Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : Other
HS Code 220430
Other grape must
HS Code 220110
Mineral waters and aerated waters
HS Code 220190
Other
HS Code 220210
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured
HS Code 220291
Other : Nonalcoholic beer
Frequently Asked Questions
What is HS code 22042101 in Norway?
HS code 22042101 covers Subgroup of: 220421 Wine of fresh grapes, incl. fortified wines, and grape must whose fermentation has been arrested by the addition of alcohol, in containers o in Norway. It sits in Chapter 22 (Beverages, spirits and vinegar), Heading 2204 of the Harmonized System, and is classified under HS-NO.
Is HS code 22042101 the same across all countries?
What system does Norway use to classify HS code 22042101?
Where can I officially look up HS code 22042101 in Norway?