Norway HS Code

HS Code 220430: Other grape must in Norway

Q: Is HS code 220430 the same across all countries?

Yes — up to the 6-digit level, HS code 220430 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Norway extends it under HS-NO.

Q: What system does Norway use to classify HS code 220430?

Norway classifies products under the Norwegian Customs Tariff (HS-NO; locally Tolltariffen), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 220430 in Norway?

The official source is https://www.toll.no/en/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 220430 in Norway

Under Norway's Norwegian Customs Tariff (Tolltariffen), HS Code 220430 is the WCO Harmonized System subheading for Other grape must. This is the most detailed internationally standardized level; Norway extends classifications to 8 digits under its national tariff system. 220430 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2204: Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009.

Explore more 2026 Latest Norway import export trade data and shipment records for HS Code Grape Must on TradeInt global trade data platform

Classification Path of HS Code 220430 in Norway

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 22

Beverages, spirits and vinegar

HS Code 2204

Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009

HS Code 220430

Other grape must

HS Code 22043000

Grape must, partly fermented, of an actual alcoholic strength of > 0.5 % vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) Druemost, unnt hvor gjæringen er hindret el avbrutt ved tilsetning av alkohol (1988-1988) (M1=kg, M2=nei)

HS Code 22043001

Subgroup of: 220430 Grape must, partly fermented, of an actual alcoholic strength of > 0.5 % vol (excl. grape must whose fermentation has been arrested by the Druemost, unnt hvor gjæringen er hindret el avbrutt ved tilsetning av alkohol, alkoholinnhold maks 2,5 volum% (1990-1992) (M1=kg, M2=liter)

HS Code 22043002

Subgroup of: 220430 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) Druemost i gjæring samt hvor gjæringen er stanset på annen måte enn ved tilsetning av alkohol, alkoholinnhold maks 2,5 volum% (1993-2019) (M1=kg, M2=liter)

HS Code 22043003

Subgroup of: 220430 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) Druemost, unnt druemost i gjæring samt druemost hvor gjæringen er stanset, alkoholinnhold maks 2,5 volum% (1993-2019) (M1=kg, M2=liter)

HS Code 22043004

HS Code 22043009

Subgroup of: 220430 Grape must, partly fermented, of an actual alcoholic strength of > 0.5 % vol (excl. grape must whose fermentation has been arrested by the Druemost, unnt druemost i gjæring samt druemost hvor gjæringen er stanset, alkoholinnhold over 2,5 volum% (1990-1992) (M1=kg, M2=liter)

Norway Tariff Classification: Norwegian Customs Tariff (HS-NO)

In Norway, HS 220430 is classified under the Norwegian Customs Tariff (Tolltariffen) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Norwegian Customs Tariff (HS-NO)

Local name Tolltariffen

Digits 8

Official source https://www.toll.no/en/

You know what 220430 means. Now see 2026 latest real trade activity for Grape Must in Norway.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Norway Import Data Search 2026 Latest Norway Export Data

Top Trading Product of HS Code 2204

Top Norway import Product Under HS Code 2204

1 220421: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less $326.7M 2 220410: Sparkling wine $93.1M 3 220422: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres $91.1M

Figures shown for 2025.

For more 2026 recent data, search for Norway import trade records

Top Norway export Product Under HS Code 2204

1 220421: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less $6.1M 2 220410: Sparkling wine $1.5M 3 220422: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres $535.8K

Figures shown for 2025.

For more 2026 recent data, search for Norway export trade records

Related HS Code to Norway Grape Must (220430)

HS Code 22043000

Grape must, partly fermented, of an actual alcoholic strength of > 0.5 % vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)

HS Code 22043001

Subgroup of: 220430 Grape must, partly fermented, of an actual alcoholic strength of > 0.5 % vol (excl. grape must whose fermentation has been arrested by the

HS Code 22043002

Subgroup of: 220430 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)

HS Code 22043003

Subgroup of: 220430 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)

HS Code 22043004

Subgroup of: 220430 Grape must, of an actual alcoholic strength of > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol)

HS Code 22043009

Subgroup of: 220430 Grape must, partly fermented, of an actual alcoholic strength of > 0.5 % vol (excl. grape must whose fermentation has been arrested by the

HS Code 220410

Sparkling wine

HS Code 220421

Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less

HS Code 220422

Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres

HS Code 220429

Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : Other

Frequently Asked Questions

What is HS code 220430 in Norway?

HS code 220430 covers Other grape must in Norway. It sits in Chapter 22 (Beverages, spirits and vinegar), Heading 2204 of the Harmonized System, and is classified under HS-NO.

Is HS code 220430 the same across all countries?

What system does Norway use to classify HS code 220430?

Where can I officially look up HS code 220430 in Norway?