HS Code 160210: Other prepared or preserved meat, meat offal or blood : Homogenised preparations in Nicaragua
What is HS Code 160210 in Nicaragua
Under Nicaragua's Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano), HS Code 160210 is the WCO Harmonized System subheading for Other prepared or preserved meat, meat offal or blood : Homogenised preparations. This is the most detailed internationally standardized level; Nicaragua extends classifications to 8 digits under its national tariff system. 160210 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1602: Other prepared or preserved meat, meat offal or blood.
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Nicaragua Tariff Classification: Sistema Arancelario Centroamericano (SAC)
In Nicaragua, HS 160210 is classified under the Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano) — a 8-digit national extension of the WCO 6-digit Harmonized System.