Nicaragua HS Code

HS Code 070810: Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum) in Nicaragua

Q: Is HS code 070810 the same across all countries?

Yes — up to the 6-digit level, HS code 070810 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Nicaragua extends it under SAC.

Q: What system does Nicaragua use to classify HS code 070810?

Nicaragua classifies products under the Sistema Arancelario Centroamericano (SAC; locally Sistema Arancelario Centroamericano), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 070810 in Nicaragua?

The official source is https://www.dga.gob.ni/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 070810 in Nicaragua

Under Nicaragua's Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano), HS Code 070810 is the WCO Harmonized System subheading for Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum). This is the most detailed internationally standardized level; Nicaragua extends classifications to 8 digits under its national tariff system. 070810 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0708: Leguminous vegetables, shelled or unshelled, fresh or chilled.

Explore more 2026 Latest Nicaragua import export trade data and shipment records for HS Code Fresh Peas on TradeInt global trade data platform

Classification Path of HS Code 070810 in Nicaragua

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0708

Leguminous vegetables, shelled or unshelled, fresh or chilled

HS Code 070810

Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum)

HS Code 070810000000

Hortalizas de vaina, aunque estén desvainadas, frescas o refrigeradas : Guisantes (arvejas, chícharos) (Pisum sativum)

Nicaragua Tariff Classification: Sistema Arancelario Centroamericano (SAC)

In Nicaragua, HS 070810 is classified under the Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Sistema Arancelario Centroamericano (SAC)

Local name Sistema Arancelario Centroamericano

Digits 8

Official source https://www.dga.gob.ni/

You know what 070810 means. Now see 2026 latest real trade activity for Fresh Peas in Nicaragua.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0708

Top Nicaragua import Product Under HS Code 0708

1 070820: Leguminous vegetables, shelled or unshelled, fresh or chilled : Beans (Vigna spp., Phaseolus spp.) $87.4K 2 070810: Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum) $28.4K 3 070890: Leguminous vegetables, shelled or unshelled, fresh or chilled : Other leguminous vegetables $6.1K

Figures shown for 2023.

For more 2026 recent data, search for Nicaragua import trade records

Top Nicaragua export Product Under HS Code 0708

1 070820: Leguminous vegetables, shelled or unshelled, fresh or chilled : Beans (Vigna spp., Phaseolus spp.) $1

Figures shown for 2023.

For more 2026 recent data, search for Nicaragua export trade records

Related HS Code to Nicaragua Fresh Peas (070810)

HS Code 070810000000

Hortalizas de vaina, aunque estén desvainadas, frescas o refrigeradas : Guisantes (arvejas, chícharos) (Pisum sativum)

HS Code 070820

Leguminous vegetables, shelled or unshelled, fresh or chilled : Beans (Vigna spp., Phaseolus spp.)

HS Code 070890

Leguminous vegetables, shelled or unshelled, fresh or chilled : Other leguminous vegetables

HS Code 070110

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

HS Code 070200

Tomatoes, fresh or chilled

HS Code 070310

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots

HS Code 070320

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic

HS Code 070390

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables

HS Code 070410

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli

Frequently Asked Questions

What is HS code 070810 in Nicaragua?

HS code 070810 covers Leguminous vegetables, shelled or unshelled, fresh or chilled : Peas (Pisum sativum) in Nicaragua. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0708 of the Harmonized System, and is classified under SAC.

Is HS code 070810 the same across all countries?

What system does Nicaragua use to classify HS code 070810?

Where can I officially look up HS code 070810 in Nicaragua?