Mexico HS Code

HS Code 160300: Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates in Mexico

Q: What is HS code 160300 in Mexico?

HS code 160300 covers Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates in Mexico. It sits in Chapter 16 (Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates), Heading 1603 of the Harmonized System, and is classified under TIGIE.

Q: Is HS code 160300 the same across all countries?

Yes — up to the 6-digit level, HS code 160300 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Mexico extends it under TIGIE.

Q: What system does Mexico use to classify HS code 160300?

Mexico classifies products under the Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE; locally TIGIE + NICO), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 160300 in Mexico?

The official source is https://www.gob.mx/anam. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 160300 in Mexico

Under Mexico's Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO), HS Code 160300 is the WCO Harmonized System subheading for Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates. This is the most detailed internationally standardized level; Mexico extends classifications to 10 digits under its national tariff system. 160300 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1603: Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates.

Explore more 2026 Latest Mexico import export trade data and shipment records for HS Code Meat and Fish Extracts on TradeInt global trade data platform

Classification Path of HS Code 160300 in Mexico

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 16

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

HS Code 1603

Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates

HS Code 160300

Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates

HS Code 1603000100

Meat extracts. Extractos de carne.

HS Code 1603009900

Other. Los demás.

Mexico Tariff Classification: Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)

In Mexico, HS 160300 is classified under the Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)

Local name TIGIE + NICO

Digits 10

Official source https://www.gob.mx/anam

You know what 160300 means. Now see 2026 latest real trade activity for Meat and Fish Extracts in Mexico.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 1603

Top Mexico import Product Under HS Code 1603

1 160300: Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates $920.0K

Figures shown for 2025.

For more 2026 recent data, search for Mexico import trade records

Related HS Code to Mexico Meat and Fish Extracts (160300)

Sausage&sim prod of meat,meat offal/blood&food prep basd on these prod

HS Code 160210

Homogenised prepared meat, offal or blood, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g

HS Code 160220

Livers of any animal prepared or preserved

HS Code 160231

"Meat or offal of turkeys ""Gallus domesticus"", prepared or preserved (excl. sausages and similar products, and finely homogenized preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"

HS Code 160232

"Meat or offal of fowls of the species ""Gallus domesticus"", prepared or preserved (excl. of meat or offal of turkeys ""Gallus domesticus"" or guinea fowl, sausages and similar products, finely homogenized preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)"

HS Code 160239

Dom fowl,duck,goose&guinea fowl meat&meat offal prep/presvd exc livers

HS Code 160241

Hams and cuts thereof of swine prepared or preserved

HS Code 160242

Prepared or preserved shoulders and cuts thereof, of swine

Frequently Asked Questions

What is HS code 160300 in Mexico?

HS code 160300 covers Extracts and juices of meat, fish or crustaceans, molluscs and other aquatic invertebrates in Mexico. It sits in Chapter 16 (Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates), Heading 1603 of the Harmonized System, and is classified under TIGIE.

Is HS code 160300 the same across all countries?

What system does Mexico use to classify HS code 160300?

Where can I officially look up HS code 160300 in Mexico?