Mexico HS CodeHS Code 0406900200: Hard-paste, designated Reggiano or Reggianito, when its presentation so indicates. in Mexico
What is HS Code 0406900200 in Mexico
Under Mexico's Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO), HS Code 0406900200 is classified as Hard-paste, designated Reggiano or Reggianito, when its presentation so indicates.. Mexico's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0406900200 belongs to Section I: Live animals; animal products, Chapter 04: Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included, Heading 0406: Cheese and curd.
Explore more 2026 Latest Mexico import export trade data and shipment records for HS Code Other Cheese on TradeInt global trade data platformWhat is HS Code 0406900200 in Mexico in local language
HS Code 0406900200: De pasta dura, denominado Reggiano o Reggianito, cuando su presentación así lo indique.
Classification Path of HS Code 0406900200 in Mexico
Mexico Tariff Classification: Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)
In Mexico, HS 0406900200 is classified under the Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE + NICO) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Tarifa de la Ley de los Impuestos Generales de Importación y Exportación + NICO (TIGIE)
Local name TIGIE + NICO
Digits 10
Official source https://www.gob.mx/anam
Top Trading Product of HS Code 0406
Top Mexico import Product Under HS Code 0406
1 040690: "Cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti"", and grated or powdered cheese)""" $703.0M2 040620: Cheese, grated or powdered, of all kinds $427.2M3 040610: "Fresh cheese unripened or uncured cheese"", incl. whey cheese, and curd""" $104.8MFigures shown for 2025.
For more 2026 recent data, search for Mexico import trade recordsTop Mexico export Product Under HS Code 0406
1 040690: "Cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti"", and grated or powdered cheese)""" $29.3M2 040610: "Fresh cheese unripened or uncured cheese"", incl. whey cheese, and curd""" $28.9M3 040630: Cheese processed, not grated or powdered $1.7MFigures shown for 2025.
For more 2026 recent data, search for Mexico export trade recordsRelated HS Code to Mexico Other Cheese (0406900200)
HS Code 0406900100
Hard-paste, designated Sardo, when its presentation so indicates.
HS Code 0406900400
Grana or Parmigiano-Reggiano, with a fat content of 40% or less by weight, with a water content, in the non-fatty matter, of 47% or less by weight; Danbo, Edam, Fontal, Fontina, Fynbo, Gouda, Havarti, Maribo, Samsoe, Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin or Taleggio, with a fat content of 40% or less by weight, with a water content, in the non-fatty matter, exceeding 47% but not more than 72% by weight.
HS Code 0406909901
Petit-suisse type, when its composition is: moisture 68% to 70%, fat 6% to 8% (on moisture basis), dry extract 30% to 32%, minimum protein 6%, and ferments, with or without addition of fruit, sugars, vegetables, chocolate or honey.
HS Code 0406909999
Other.
HS Code 040610
"Fresh cheese unripened or uncured cheese"", incl. whey cheese, and curd"""
HS Code 040620
Cheese, grated or powdered, of all kinds
HS Code 040630
Cheese processed, not grated or powdered
HS Code 040640
Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti
HS Code 040110
Milk and cream of a fat content by weight of <= 1%, not concentrated nor containing added sugar or other sweetening matter
HS Code 040120
Milk and cream of a fat content by weight of > 1% but <= 6%, not concentrated nor containing added sugar or other sweetening matter
Frequently Asked Questions
What is HS code 0406900200 in Mexico?
HS code 0406900200 covers Hard-paste, designated Reggiano or Reggianito, when its presentation so indicates. in Mexico. It sits in Chapter 04 (Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included), Heading 0406 of the Harmonized System, and is classified under TIGIE.
Is HS code 0406900200 the same across all countries?
What system does Mexico use to classify HS code 0406900200?
Where can I officially look up HS code 0406900200 in Mexico?