HS Code 091012: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground in Malawi
What is HS Code 091012 in Malawi
Under Malawi's Malawi Customs and Excise Tariff (Customs and Excise Tariff Order), HS Code 091012 is the WCO Harmonized System subheading for Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground. This is the most detailed internationally standardized level; Malawi extends classifications to 8 digits under its national tariff system. 091012 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
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Malawi Tariff Classification: Malawi Customs and Excise Tariff (HS-MW)
In Malawi, HS 091012 is classified under the Malawi Customs and Excise Tariff (Customs and Excise Tariff Order) — a 8-digit national extension of the WCO 6-digit Harmonized System.