HS Code 021019: Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal : Meat of swine : Other in Kenya
What is HS Code 021019 in Kenya
Under Kenya's EAC Common External Tariff (EAC CET), HS Code 021019 is the WCO Harmonized System subheading for Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal : Meat of swine : Other. This is the most detailed internationally standardized level; Kenya extends classifications to 8 digits under its national tariff system. 021019 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0210: Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.
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Kenya Tariff Classification: EAC Common External Tariff (EAC CET)
In Kenya, HS 021019 is classified under the EAC Common External Tariff (EAC CET) — a 8-digit national extension of the WCO 6-digit Harmonized System.