Japan HS CodeHS Code 170191: Other : Containing added flavouring or colouring matter in Japan
What is HS Code 170191 in Japan
Under Japan's Customs Tariff Schedules of Japan (実行関税率表), HS Code 170191 is the WCO Harmonized System subheading for Other : Containing added flavouring or colouring matter. This is the most detailed internationally standardized level; Japan extends classifications to 9 digits under its national tariff system. 170191 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 17: Sugars and sugar confectionery, Heading 1701: Cane or beet sugar and chemically pure sucrose, in solid form.
Explore more 2026 Latest Japan import export trade data and shipment records for HS Code Flavoured or Coloured Sugar on TradeInt global trade data platformClassification Path of HS Code 170191 in Japan
Japan Tariff Classification: Customs Tariff Schedules of Japan (Japan HS / Statistical Code)
In Japan, HS 170191 is classified under the Customs Tariff Schedules of Japan (実行関税率表) — a 9-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Customs Tariff Schedules of Japan (Japan HS / Statistical Code)
Local name 実行関税率表
Digits 9
Official source https://www.customs.go.jp/english/
Top Trading Product of HS Code 1701
Top Japan import Product Under HS Code 1701
1 170114: Raw sugar not containing added flavouring or colouring matter : Other cane sugar $598.2M2 170113: Raw sugar not containing added flavouring or colouring matter : Cane sugar specified in subheading note 2 to this chapter $7.3M3 170191: Other : Containing added flavouring or colouring matter $6.9MFigures shown for 2025.
For more 2026 recent data, search for Japan import trade recordsTop Japan export Product Under HS Code 1701
1 170199: Other : Other $2.9M2 170113: Raw sugar not containing added flavouring or colouring matter : Cane sugar specified in subheading note 2 to this chapter $381.1K3 170114: Raw sugar not containing added flavouring or colouring matter : Other cane sugar $194.1KFigures shown for 2025.
For more 2026 recent data, search for Japan export trade recordsRelated HS Code to Japan Flavoured or Coloured Sugar (170191)
HS Code 170191000
Cane or beet sugar and chemically pure sucrose, in solid form > Containing added flavouring or colouring matter
HS Code 170112
Raw sugar not containing added flavouring or colouring matter : Beet sugar
HS Code 170113
Raw sugar not containing added flavouring or colouring matter : Cane sugar specified in subheading note 2 to this chapter
HS Code 170114
Raw sugar not containing added flavouring or colouring matter : Other cane sugar
HS Code 170199
Other : Other
HS Code 170211
Lactose and lactose syrup : Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter
HS Code 170219
Lactose and lactose syrup : Other
HS Code 170220
Maple sugar and maple syrup
HS Code 170230
Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose
HS Code 170240
Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar
Frequently Asked Questions
What is HS code 170191 in Japan?
HS code 170191 covers Other : Containing added flavouring or colouring matter in Japan. It sits in Chapter 17 (Sugars and sugar confectionery), Heading 1701 of the Harmonized System, and is classified under Japan HS / Statistical Code.
Is HS code 170191 the same across all countries?
What system does Japan use to classify HS code 170191?
Where can I officially look up HS code 170191 in Japan?