HS Code 160239: Of poultry of heading 0105 : Other in India
What is HS Code 160239 in India
Under India's Customs Tariff Act / ITC-HS (भारतीय सीमा शुल्क टैरिफ), HS Code 160239 is the WCO Harmonized System subheading for Of poultry of heading 0105 : Other. This is the most detailed internationally standardized level; India extends classifications to 10 digits under its national tariff system. 160239 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1602: Other prepared or preserved meat, meat offal or blood.
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India Tariff Classification: Customs Tariff Act / ITC-HS (PCT / ITC-HS)
In India, HS 160239 is classified under the Customs Tariff Act / ITC-HS (भारतीय सीमा शुल्क टैरिफ) — a 10-digit national extension of the WCO 6-digit Harmonized System.