Hong Kong, China Special Administrative Region HS Code

HS Code 19059000: BREAD, PASTRY, CAKES, BISCUITS AND SIMILAR BAKED PRODUCTS, NESOI; COMMUNION WAFERS, EMPTY CACHETS FOR PHARMACEUTICAL USE, SEALING WAFERS, RICE PAPER AND SIMILAR PRODUCTS in Hong Kong, China Special Administrative Region

Q: Is HS code 19059000 the same across all countries?

Only the first 6 digits of HS code 19059000 are internationally harmonized. The remaining digits are added by Hong Kong, China Special Administrative Region under HKHS and are not directly comparable to other countries' codes.

Q: What system does Hong Kong, China Special Administrative Region use to classify HS code 19059000?

Hong Kong, China Special Administrative Region classifies products under the Hong Kong Harmonized System (HKHS; locally 香港協調制度), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 19059000 in Hong Kong, China Special Administrative Region?

The official source is https://www.customs.gov.hk/en/home/index.html. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 19059000 in Hong Kong, China Special Administrative Region

Under Hong Kong, China Special Administrative Region's Hong Kong Harmonized System (香港協調制度), HS Code 19059000 is classified as BREAD, PASTRY, CAKES, BISCUITS AND SIMILAR BAKED PRODUCTS, NESOI; COMMUNION WAFERS, EMPTY CACHETS FOR PHARMACEUTICAL USE, SEALING WAFERS, RICE PAPER AND SIMILAR PRODUCTS. Hong Kong, China Special Administrative Region's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 19059000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1905: Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.

Explore more 2026 Latest Hong Kong, China Special Administrative Region import export trade data and shipment records for HS Code Other Bakers' Wares on TradeInt global trade data platform

Classification Path of HS Code 19059000 in Hong Kong, China Special Administrative Region

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 19

Preparations of cereals, flour, starch or milk; pastrycooks' products

HS Code 1905

Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products

HS Code 19059000

BREAD, PASTRY, CAKES, BISCUITS AND SIMILAR BAKED PRODUCTS, NESOI; COMMUNION WAFERS, EMPTY CACHETS FOR PHARMACEUTICAL USE, SEALING WAFERS, RICE PAPER AND SIMILAR PRODUCTS 麵包、糕點、餅、餅乾及類似烘焙食品，未列明或未包括在其他編號；宗教聖餐餅、藥用空扁囊、封緘紙、米紙及類似產品

Hong Kong, China Special Administrative Region Tariff Classification: Hong Kong Harmonized System (HKHS)

In Hong Kong, China Special Administrative Region, HS 19059000 is classified under the Hong Kong Harmonized System (香港協調制度) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Hong Kong Harmonized System (HKHS)

Local name 香港協調制度

Digits 8

Official source https://www.customs.gov.hk/en/home/index.html

You know what 19059000 means. Now see 2026 latest real trade activity for Other Bakers' Wares in Hong Kong, China Special Administrative Region.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Hong Kong, China Special Administrative Region Import Data Search 2026 Latest Hong Kong, China Special Administrative Region Export Data

Top Trading Product of HS Code 1905

Top Hong Kong, China Special Administrative Region import Product Under HS Code 1905

1 190590: Other $403.7M 2 190531: Sweet biscuits; waffles and wafers : Sweet biscuits $86.0M 3 190540: Rusks, toasted bread and similar toasted products $7.5M

Figures shown for 2025.

For more 2026 recent data, search for Hong Kong, China Special Administrative Region import trade records

Top Hong Kong, China Special Administrative Region export Product Under HS Code 1905

1 190590: Other $316.8M 2 190531: Sweet biscuits; waffles and wafers : Sweet biscuits $47.5M 3 190532: Sweet biscuits; waffles and wafers : Waffles and wafers $3.1M

Figures shown for 2025.

For more 2026 recent data, search for Hong Kong, China Special Administrative Region export trade records

Related HS Code to Hong Kong, China Special Administrative Region Other Bakers' Wares (19059000)

HS Code 190510

Crispbread

HS Code 190520

Gingerbread and the like

HS Code 190531

Sweet biscuits; waffles and wafers : Sweet biscuits

HS Code 190532

Sweet biscuits; waffles and wafers : Waffles and wafers

HS Code 190540

Rusks, toasted bread and similar toasted products

HS Code 190110

Preparations suitable for infants or young children, put up for retail sale

HS Code 190120

Mixes and doughs for the preparation of bakers' wares of heading 1905

HS Code 190190

Other

HS Code 190211

Uncooked pasta, not stuffed or otherwise prepared : Containing eggs

HS Code 190219

Uncooked pasta, not stuffed or otherwise prepared : Other

19059000 in Other Countries

See how 19059000 (Other Bakers' Wares) is classified across other countries, each with its own national code and local description.

Compare 19059000 across countries

Frequently Asked Questions

What is HS code 19059000 in Hong Kong, China Special Administrative Region?

HS code 19059000 covers BREAD, PASTRY, CAKES, BISCUITS AND SIMILAR BAKED PRODUCTS, NESOI; COMMUNION WAFERS, EMPTY CACHETS FOR PHARMACEUTICAL USE, SEALING WAFERS, RICE PAPER AND SIMILAR PRODUCTS in Hong Kong, China Special Administrative Region. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1905 of the Harmonized System, and is classified under HKHS.

Is HS code 19059000 the same across all countries?

What system does Hong Kong, China Special Administrative Region use to classify HS code 19059000?

Where can I officially look up HS code 19059000 in Hong Kong, China Special Administrative Region?