HS Code 180690: Chocolate and other food preparations containing cocoa : Other in Guyana
What is HS Code 180690 in Guyana
Under Guyana's CARICOM Common External Tariff (CARICOM Common External Tariff), HS Code 180690 is the WCO Harmonized System subheading for Chocolate and other food preparations containing cocoa : Other. This is the most detailed internationally standardized level; Guyana extends classifications to 8 digits under its national tariff system. 180690 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1806: Chocolate and other food preparations containing cocoa.
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Guyana Tariff Classification: CARICOM Common External Tariff (CARICOM CET)
In Guyana, HS 180690 is classified under the CARICOM Common External Tariff (CARICOM Common External Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.