Guatemala HS CodeHS Code 160249: Other prepared or preserved meat, meat offal or blood : Of swine : Other, including mixtures in Guatemala
What is HS Code 160249 in Guatemala
HS Code 160249 is the WCO Harmonized System subheading for Other prepared or preserved meat, meat offal or blood : Of swine : Other, including mixtures. This is the most detailed internationally standardized level; Guatemala extends classifications under its national tariff system. 160249 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1602: Other prepared or preserved meat, meat offal or blood.
Explore more 2026 Latest Guatemala import export trade data and shipment records for HS Code Other Prepared Pork on TradeInt global trade data platformClassification Path of HS Code 160249 in Guatemala
Top Trading Product of HS Code 1602
Top Guatemala import Product Under HS Code 1602
1 160249: Of swine : Other, including mixtures $33.0M2 160232: Of poultry of heading 0105 : Of fowls of the species Gallus domesticus $18.5M3 160250: Of bovine animals $4.4MFigures shown for 2025.
For more 2026 recent data, search for Guatemala import trade recordsTop Guatemala export Product Under HS Code 1602
1 160232: Of poultry of heading 0105 : Of fowls of the species Gallus domesticus $35.7M2 160239: Of poultry of heading 0105 : Other $13.2M3 160250: Of bovine animals $12.5MFigures shown for 2025.
For more 2026 recent data, search for Guatemala export trade recordsRelated HS Code to Guatemala Other Prepared Pork (160249)
HS Code 1602491000
Las demás preparaciones y conservas de carne, despojos o sangre : De la especie porcina : Las demás, incluidas las mezclas : Piel de cerdo deshidratada, cocida y prensada
HS Code 1602499000
Las demás preparaciones y conservas de carne, despojos o sangre : De la especie porcina : Las demás, incluidas las mezclas : Otras
HS Code 160210
Other prepared or preserved meat, meat offal or blood : Homogenised preparations
HS Code 160220
Other prepared or preserved meat, meat offal or blood : Of liver of any animal
HS Code 160231
Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Of turkeys
HS Code 160232
Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Of fowls of the species Gallus domesticus
HS Code 160239
Other prepared or preserved meat, meat offal or blood : Of poultry of heading 0105 : Other
HS Code 160241
Other prepared or preserved meat, meat offal or blood : Of swine : Hams and cuts thereof
HS Code 160242
Other prepared or preserved meat, meat offal or blood : Of swine : Shoulders and cuts thereof
HS Code 160250
Other prepared or preserved meat, meat offal or blood : Of bovine animals
Frequently Asked Questions
What is HS code 160249 in Guatemala?
HS code 160249 covers Other prepared or preserved meat, meat offal or blood : Of swine : Other, including mixtures in Guatemala. It sits in Chapter 16 (Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates), Heading 1602 of the Harmonized System, and is classified under its national tariff system.
Is HS code 160249 the same across all countries?