Germany HS CodeHS Code 19023010: Goods put up in sets;sauces;noodles;precooked;rice;ready to serve meal with pasta;pasta;dried;wheat flour;starches;food preparation of starch;tapioca;rice flour;water;palm oil;flavour;vegetables;salt suited for human consumption in Germany
What is HS Code 19023010 in Germany
Under Germany's Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)), HS Code 19023010 is classified as Goods put up in sets;sauces;noodles;precooked;rice;ready to serve meal with pasta;pasta;dried;wheat flour;starches;food preparation of starch;tapioca;rice flour;water;palm oil;flavour;vegetables;salt suited for human consumption. Germany's tariff system extends the WCO Harmonized System to 11 digits with national subdivisions. 19023010 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1902: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.
Explore more 2026 Latest Germany import export trade data and shipment records for HS Code Cooked Pasta on TradeInt global trade data platformClassification Path of HS Code 19023010 in Germany
Germany Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC / EZT)
In Germany, HS 19023010 is classified under the Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)) — a 11-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Combined Nomenclature / TARIC (CN / TARIC / EZT)
Local name Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)
Digits 11
Official source https://www.zoll.de/EN/Home/home_node.html
Top Trading Product of HS Code 1902
Top Germany import Product Under HS Code 1902
1 190219: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Other $617.9M2 190230: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Other pasta $330.2M3 190220: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Stuffed pasta, whether or not cooked or otherwise prepared $290.4MFigures shown for 2024.
For more 2026 recent data, search for Germany import trade recordsTop Germany export Product Under HS Code 1902
1 190230: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Other pasta $142.8M2 190220: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Stuffed pasta, whether or not cooked or otherwise prepared $139.2M3 190219: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Other $125.1MFigures shown for 2024.
For more 2026 recent data, search for Germany export trade recordsRelated HS Code to Germany Cooked Pasta (19023010)
HS Code 1902301010
Dried, prepared pasta (excl. stuffed) : Transparent noodles, cut in pieces, obtained from beans (Vigna radiata (L.) Wilczek), not put up for retail sale
HS Code 1902301020
Dried, prepared pasta (excl. stuffed) : Containing rice
HS Code 1902301030
Soups;precooked;ginger;noodles;wheat flour;dried;goods put up in sets;flavour;seasoning and condiments;rice;pasta;sauces;ready to serve meal with pasta;soya beans;sesame seeds;soya sauce;pepper;spice paste
HS Code 1902301080
Dried, prepared pasta (excl. stuffed) : Other
HS Code 19023090
Wheat flour;water;precooked;soya sauce;pasta;goods put up in sets;noodles;deep frozen;frozen;cooked;macaroni;hams;cheese;vegetables;cabbages;filled;shrimps;rape oil;soya beans;salt and saline solutions;soups;wheat;mixtures of spices;starches;salt;for babies;for young children;carrots;tomatoes;put up for retail sale;garlic;mushrooms
HS Code 1902309020
Pasta, cooked or otherwise prepared (excl. stuffed or dried pasta) : Containing rice
HS Code 1902309090
Pasta, cooked or otherwise prepared (excl. stuffed or dried pasta) : Other
HS Code 190211
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Containing eggs
HS Code 190219
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Other
HS Code 190220
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Stuffed pasta, whether or not cooked or otherwise prepared
Frequently Asked Questions
What is HS code 19023010 in Germany?
HS code 19023010 covers Goods put up in sets;sauces;noodles;precooked;rice;ready to serve meal with pasta;pasta;dried;wheat flour;starches;food preparation of starch;tapioca;rice flour;water;palm oil;flavour;vegetables;salt suited for human consumption in Germany. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1902 of the Harmonized System, and is classified under CN / TARIC / EZT.
Is HS code 19023010 the same across all countries?
What system does Germany use to classify HS code 19023010?
Where can I officially look up HS code 19023010 in Germany?