Germany HS Code

HS Code 020500: Meat of horses, asses, mules or hinnies, fresh, chilled or frozen in Germany

Q: Is HS code 020500 the same across all countries?

Yes — up to the 6-digit level, HS code 020500 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Germany extends it under CN / TARIC / EZT.

Q: What system does Germany use to classify HS code 020500?

Germany classifies products under the Combined Nomenclature / TARIC (CN / TARIC / EZT; locally Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)), which extends HS codes to 11 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020500 in Germany?

The official source is https://www.zoll.de/EN/Home/home_node.html. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020500 in Germany

Under Germany's Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)), HS Code 020500 is the WCO Harmonized System subheading for Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. This is the most detailed internationally standardized level; Germany extends classifications to 11 digits under its national tariff system. 020500 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0205: Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.

Explore more 2026 Latest Germany import export trade data and shipment records for HS Code Horse and Equine Meat on TradeInt global trade data platform

Classification Path of HS Code 020500 in Germany

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0205

Meat of horses, asses, mules or hinnies, fresh, chilled or frozen

HS Code 020500

Meat of horses, asses, mules or hinnies, fresh, chilled or frozen

HS Code 0205002000

Fresh or chilled meat of horses, asses, mules or hinnies

HS Code 0205008000

Frozen meat of horses, asses, mules or hinnies

Germany Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC / EZT)

In Germany, HS 020500 is classified under the Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)) — a 11-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC / EZT)

Local name Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)

Digits 11

Official source https://www.zoll.de/EN/Home/home_node.html

You know what 020500 means. Now see 2026 latest real trade activity for Horse and Equine Meat in Germany.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0205

Top Germany import Product Under HS Code 0205

1 020500: Meat of horses, asses, mules or hinnies, fresh, chilled or frozen $3.3M

Figures shown for 2024.

For more 2026 recent data, search for Germany import trade records

Top Germany export Product Under HS Code 0205

1 020500: Meat of horses, asses, mules or hinnies, fresh, chilled or frozen $593.6K

Figures shown for 2024.

For more 2026 recent data, search for Germany export trade records

Related HS Code to Germany Horse and Equine Meat (020500)

HS Code 0205002000

Fresh or chilled meat of horses, asses, mules or hinnies

HS Code 0205008000

Frozen meat of horses, asses, mules or hinnies

HS Code 020110

Meat of bovine animals, fresh or chilled : Carcases and halfcarcases

HS Code 020120

Meat of bovine animals, fresh or chilled : Other cuts with bone in

HS Code 020130

Meat of bovine animals, fresh or chilled : Boneless

HS Code 020210

Meat of bovine animals, frozen : Carcases and halfcarcases

HS Code 020220

Meat of bovine animals, frozen : Other cuts with bone in

HS Code 020230

Meat of bovine animals, frozen : Boneless

HS Code 020311

Meat of swine, fresh, chilled or frozen : Fresh or chilled : Carcases and halfcarcases

HS Code 020312

Meat of swine, fresh, chilled or frozen : Fresh or chilled : Hams, shoulders and cuts thereof, with bone in

Frequently Asked Questions

What is HS code 020500 in Germany?

HS code 020500 covers Meat of horses, asses, mules or hinnies, fresh, chilled or frozen in Germany. It sits in Chapter 02 (Meat and edible meat offal), Heading 0205 of the Harmonized System, and is classified under CN / TARIC / EZT.

Is HS code 020500 the same across all countries?

What system does Germany use to classify HS code 020500?

Where can I officially look up HS code 020500 in Germany?