Germany HS Code

HS Code 020130: Meat of bovine animals, fresh or chilled : Boneless in Germany

Q: Is HS code 020130 the same across all countries?

Yes — up to the 6-digit level, HS code 020130 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Germany extends it under CN / TARIC / EZT.

Q: What system does Germany use to classify HS code 020130?

Germany classifies products under the Combined Nomenclature / TARIC (CN / TARIC / EZT; locally Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)), which extends HS codes to 11 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020130 in Germany?

The official source is https://www.zoll.de/EN/Home/home_node.html. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020130 in Germany

Under Germany's Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)), HS Code 020130 is the WCO Harmonized System subheading for Meat of bovine animals, fresh or chilled : Boneless. This is the most detailed internationally standardized level; Germany extends classifications to 11 digits under its national tariff system. 020130 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0201: Meat of bovine animals, fresh or chilled.

Explore more 2026 Latest Germany import export trade data and shipment records for HS Code Fresh Boneless Beef Cuts on TradeInt global trade data platform

Classification Path of HS Code 020130 in Germany

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0201

Meat of bovine animals, fresh or chilled

HS Code 020130

Meat of bovine animals, fresh or chilled : Boneless

HS Code 0201300031

Fresh or chilled bovine meat, boneless : High quality Of bison

HS Code 0201300039

Fresh or chilled bovine meat, boneless : High quality Other

HS Code 0201300041

Fresh or chilled bovine meat, boneless : Other : Buffalo meat Of bison

HS Code 0201300049

Fresh or chilled bovine meat, boneless : Other Buffalo meat Other

HS Code 0201300090

Fresh or chilled bovine meat, boneless : Other

Germany Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC / EZT)

In Germany, HS 020130 is classified under the Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)) — a 11-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC / EZT)

Local name Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)

Digits 11

Official source https://www.zoll.de/EN/Home/home_node.html

You know what 020130 means. Now see 2026 latest real trade activity for Fresh Boneless Beef Cuts in Germany.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0201

Top Germany import Product Under HS Code 0201

1 020130: Meat of bovine animals, fresh or chilled : Boneless $1.6B 2 020120: Meat of bovine animals, fresh or chilled : Other cuts with bone in $377.8M 3 020110: Meat of bovine animals, fresh or chilled : Carcases and halfcarcases $147.3M

Figures shown for 2024.

For more 2026 recent data, search for Germany import trade records

Top Germany export Product Under HS Code 0201

1 020120: Meat of bovine animals, fresh or chilled : Other cuts with bone in $568.4M 2 020130: Meat of bovine animals, fresh or chilled : Boneless $537.7M 3 020110: Meat of bovine animals, fresh or chilled : Carcases and halfcarcases $203.7M

Figures shown for 2024.

For more 2026 recent data, search for Germany export trade records

Related HS Code to Germany Fresh Boneless Beef Cuts (020130)

HS Code 0201300031

Fresh or chilled bovine meat, boneless : High quality Of bison

HS Code 0201300039

Fresh or chilled bovine meat, boneless : High quality Other

HS Code 0201300041

Fresh or chilled bovine meat, boneless : Other : Buffalo meat Of bison

HS Code 0201300049

Fresh or chilled bovine meat, boneless : Other Buffalo meat Other

HS Code 0201300090

Fresh or chilled bovine meat, boneless : Other

HS Code 020110

Meat of bovine animals, fresh or chilled : Carcases and halfcarcases

HS Code 020120

Meat of bovine animals, fresh or chilled : Other cuts with bone in

HS Code 020210

Meat of bovine animals, frozen : Carcases and halfcarcases

HS Code 020220

Meat of bovine animals, frozen : Other cuts with bone in

HS Code 020230

Meat of bovine animals, frozen : Boneless

Frequently Asked Questions

What is HS code 020130 in Germany?

HS code 020130 covers Meat of bovine animals, fresh or chilled : Boneless in Germany. It sits in Chapter 02 (Meat and edible meat offal), Heading 0201 of the Harmonized System, and is classified under CN / TARIC / EZT.

Is HS code 020130 the same across all countries?

What system does Germany use to classify HS code 020130?

Where can I officially look up HS code 020130 in Germany?