Gabon HS Code

HS Code 02043000: Carcasses et demi-carcasses d'agneau, congelees in Gabon

Q: Is HS code 02043000 the same across all countries?

Only the first 6 digits of HS code 02043000 are internationally harmonized. The remaining digits are added by Gabon under TEC CEMAC / CEEAC CET and are not directly comparable to other countries' codes.

Q: What system does Gabon use to classify HS code 02043000?

Gabon classifies products under the CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET; locally Tarif Extérieur Commun CEMAC), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 02043000 in Gabon?

The official source is https://dgddi.ga/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 02043000 in Gabon

Under Gabon's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 02043000 is classified as Carcasses et demi-carcasses d'agneau, congelees. Gabon's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 02043000 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0204: Meat of sheep or goats, fresh, chilled or frozen.

Explore more 2026 Latest Gabon import export trade data and shipment records for HS Code Frozen Lamb Carcasses on TradeInt global trade data platform

Classification Path of HS Code 02043000 in Gabon

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0204

Meat of sheep or goats, fresh, chilled or frozen

HS Code 02043000

Carcasses et demi-carcasses d'agneau, congelees

Gabon Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

In Gabon, HS 02043000 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

Local name Tarif Extérieur Commun CEMAC

Digits 8

Official source https://dgddi.ga/

You know what 02043000 means. Now see 2026 latest real trade activity for Frozen Lamb Carcasses in Gabon.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Gabon Import Data Search 2026 Latest Gabon Export Data

Top Trading Product of HS Code 0204

Top Gabon import Product Under HS Code 0204

1 020442: Sheep cuts, bone in, frozen $276.3K 2 020443: Sheep cuts, boneless, frozen $33.1K 3 020410: Lamb carcasses and half carcasses, fresh or chilled $4.2K

Figures shown for 2020.

For more 2026 recent data, search for Gabon import trade records

Top Gabon export Product Under HS Code 0204

1 020442: Sheep cuts, bone in, frozen $10.9K

Figures shown for 2020.

For more 2026 recent data, search for Gabon export trade records

Related HS Code to Gabon Frozen Lamb Carcasses (02043000)

HS Code 020410

Fresh or chilled lamb carcases and half-carcases

HS Code 020421

Fresh or chilled sheep carcases and half-carcases (excl. lambs)

HS Code 020422

Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases)

HS Code 020423

Fresh or chilled boneless cuts of sheep

HS Code 020441

Frozen sheep carcases and half-carcases (excl. lambs)

HS Code 020442

Frozen cuts of sheep, with bone in (excl. carcases and half-carcases)

HS Code 020443

Frozen boneless cuts of sheep

HS Code 020450

Fresh, chilled or frozen meat of goats

HS Code 020110

Bovine carcasses and half carcasses, fresh or chilled

HS Code 020120

Bovine cuts bone in, fresh or chilled

02043000 in Other Countries

See how 02043000 (Frozen Lamb Carcasses) is classified across other countries, each with its own national code and local description.

Compare 02043000 across countries

Frequently Asked Questions

What is HS code 02043000 in Gabon?

HS code 02043000 covers Carcasses et demi-carcasses d'agneau, congelees in Gabon. It sits in Chapter 02 (Meat and edible meat offal), Heading 0204 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.

Is HS code 02043000 the same across all countries?

What system does Gabon use to classify HS code 02043000?

Where can I officially look up HS code 02043000 in Gabon?