Fiji HS CodeHS Code 02042300: Fresh or chilled boneless cuts of sheep in Fiji
What is HS Code 02042300 in Fiji
Under Fiji's Fiji Harmonized Customs Tariff (Customs Tariff), HS Code 02042300 is classified as Fresh or chilled boneless cuts of sheep. Fiji's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 02042300 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0204: Meat of sheep or goats, fresh, chilled or frozen.
Explore more 2026 Latest Fiji import export trade data and shipment records for HS Code Fresh Boneless Lamb and Mutton Cuts on TradeInt global trade data platformClassification Path of HS Code 02042300 in Fiji
Fiji Tariff Classification: Fiji Harmonized Customs Tariff (HS-FJ)
In Fiji, HS 02042300 is classified under the Fiji Harmonized Customs Tariff (Customs Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Fiji Harmonized Customs Tariff (HS-FJ)
Local name Customs Tariff
Digits 8
Official source https://www.frcs.org.fj/
Top Trading Product of HS Code 0204
Top Fiji import Product Under HS Code 0204
1 020442: Other meat of sheep, frozen : Other cuts with bone in $32.6M2 020422: Other meat of sheep, fresh or chilled : Other cuts with bone in $6.8M3 020450: Meat of goats $1.0MFigures shown for 2025.
For more 2026 recent data, search for Fiji import trade recordsTop Fiji export Product Under HS Code 0204
1 020422: Other meat of sheep, fresh or chilled : Other cuts with bone in $225.9K2 020430: Carcases and halfcarcases of lamb, frozen $135.9K3 020442: Other meat of sheep, frozen : Other cuts with bone in $43.1KFigures shown for 2025.
For more 2026 recent data, search for Fiji export trade recordsRelated HS Code to Fiji Fresh Boneless Lamb and Mutton Cuts (02042300)
HS Code 020410
Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, fresh or chilled
HS Code 020421
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Carcases and halfcarcases
HS Code 020422
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Other cuts with bone in
HS Code 020430
Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, frozen
HS Code 020441
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Carcases and halfcarcases
HS Code 020442
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Other cuts with bone in
HS Code 020443
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Boneless
HS Code 020450
Meat of sheep or goats, fresh, chilled or frozen : Meat of goats
HS Code 020110
Meat of bovine animals, fresh or chilled : Carcases and halfcarcases
HS Code 020120
Meat of bovine animals, fresh or chilled : Other cuts with bone in
Frequently Asked Questions
What is HS code 02042300 in Fiji?
HS code 02042300 covers Fresh or chilled boneless cuts of sheep in Fiji. It sits in Chapter 02 (Meat and edible meat offal), Heading 0204 of the Harmonized System, and is classified under HS-FJ.
Is HS code 02042300 the same across all countries?
What system does Fiji use to classify HS code 02042300?
Where can I officially look up HS code 02042300 in Fiji?