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Ecuador flag Ecuador HS Code

HS Code 2008601000: Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Cerezas: En agua con adición de azúcar u otro edulcorante incluido el jarabe in Ecuador

What is HS Code 2008601000 in Ecuador

Under Ecuador's Nomenclatura Andina (Arancel del Ecuador (NANDINA)), HS Code 2008601000 is classified as Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Cerezas: En agua con adición de azúcar u otro edulcorante incluido el jarabe. Ecuador's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 2008601000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants, Heading 2008: Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included.

Explore more 2026 Latest Ecuador import export trade data and shipment records for HS Code Prepared Cherries on TradeInt global trade data platform

Classification Path of HS Code 2008601000 in Ecuador

Section IV
Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 20
Preparations of vegetables, fruit, nuts or other parts of plants
HS Code 2008
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
HS Code 2008601000
Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Cerezas: En agua con adición de azúcar u otro edulcorante incluido el jarabe

Ecuador Tariff Classification: Nomenclatura Andina (NANDINA)

In Ecuador, HS 2008601000 is classified under the Nomenclatura Andina (Arancel del Ecuador (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Andina (NANDINA)
Local name Arancel del Ecuador (NANDINA)
Digits 10
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Related HS Code to Ecuador Prepared Cherries (2008601000)

HS Code 2008609000
Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Cerezas: Las demás
HS Code 200811
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Nuts, groundnuts and other seeds, whether or not mixed together : Groundnuts
HS Code 200819
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Nuts, groundnuts and other seeds, whether or not mixed together : Other, including mixtures
HS Code 200820
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Pineapples
HS Code 200830
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Citrus fruit
HS Code 200840
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Pears
HS Code 200850
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Apricots
HS Code 200870
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Peaches, including nectarines
HS Code 200880
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Strawberries
HS Code 200891
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Other, including mixtures other than those of subheading 200819 : Palm hearts

2008601000 in Other Countries

See how 2008601000 (Prepared Cherries) is classified across other countries, each with its own national code and local description.

Frequently Asked Questions

What is HS code 2008601000 in Ecuador?
HS code 2008601000 covers Frutas u otros frutos y demás partes comestibles de plantas preparados o conservados de otro modo incluso con adición de azúcar u otro edulcorante o alcohol no expresados ni comprendidos en otra parte: Cerezas: En agua con adición de azúcar u otro edulcorante incluido el jarabe in Ecuador. It sits in Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants), Heading 2008 of the Harmonized System, and is classified under NANDINA.
Is HS code 2008601000 the same across all countries?
What system does Ecuador use to classify HS code 2008601000?
Where can I officially look up HS code 2008601000 in Ecuador?