Ecuador HS CodeHS Code 090619: Cinnamon and cinnamontree flowers : Neither crushed nor ground : Other in Ecuador
What is HS Code 090619 in Ecuador
Under Ecuador's Nomenclatura Andina (Arancel del Ecuador (NANDINA)), HS Code 090619 is the WCO Harmonized System subheading for Cinnamon and cinnamontree flowers : Neither crushed nor ground : Other. This is the most detailed internationally standardized level; Ecuador extends classifications to 10 digits under its national tariff system. 090619 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0906: Cinnamon and cinnamontree flowers.
Explore more 2026 Latest Ecuador import export trade data and shipment records for HS Code Whole Cassia Cinnamon on TradeInt global trade data platformClassification Path of HS Code 090619 in Ecuador
Ecuador Tariff Classification: Nomenclatura Andina (NANDINA)
In Ecuador, HS 090619 is classified under the Nomenclatura Andina (Arancel del Ecuador (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Nomenclatura Andina (NANDINA)
Local name Arancel del Ecuador (NANDINA)
Digits 10
Official source https://www.aduana.gob.ec/
Top Trading Product of HS Code 0906
Top Ecuador import Product Under HS Code 0906
1 090619: Cinnamon and cinnamontree flowers : Neither crushed nor ground : Other $6.3M2 090611: Cinnamon and cinnamontree flowers : Neither crushed nor ground : Cinnamon (Cinnamomum zeylanicum Blume) $412.8K3 090620: Cinnamon and cinnamontree flowers : Crushed or ground $107.1KFigures shown for 2024.
For more 2026 recent data, search for Ecuador import trade recordsTop Ecuador export Product Under HS Code 0906
1 090611: Cinnamon and cinnamontree flowers : Neither crushed nor ground : Cinnamon (Cinnamomum zeylanicum Blume) $70.3K2 090619: Cinnamon and cinnamontree flowers : Neither crushed nor ground : Other $2.0KFigures shown for 2024.
For more 2026 recent data, search for Ecuador export trade recordsRelated HS Code to Ecuador Whole Cassia Cinnamon (090619)
HS Code 0906190000
Canela y flores de canelero: Sin triturar ni pulverizar: Las demás
HS Code 090611
Cinnamon and cinnamontree flowers : Neither crushed nor ground : Cinnamon (Cinnamomum zeylanicum Blume)
HS Code 090620
Cinnamon and cinnamontree flowers : Crushed or ground
HS Code 090111
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Not decaffeinated
HS Code 090112
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Decaffeinated
HS Code 090121
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Not decaffeinated
HS Code 090122
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Decaffeinated
HS Code 090190
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Other
HS Code 090210
Tea, whether or not flavoured : Green tea (not fermented) in immediate packings of a content not exceeding 3 kg
HS Code 090220
Tea, whether or not flavoured : Other green tea (not fermented)
Frequently Asked Questions
What is HS code 090619 in Ecuador?
HS code 090619 covers Cinnamon and cinnamontree flowers : Neither crushed nor ground : Other in Ecuador. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0906 of the Harmonized System, and is classified under NANDINA.
Is HS code 090619 the same across all countries?
What system does Ecuador use to classify HS code 090619?
Where can I officially look up HS code 090619 in Ecuador?