Ecuador HS CodeHS Code 020810: Other meat and edible meat offal, fresh, chilled or frozen : Of rabbits or hares in Ecuador
What is HS Code 020810 in Ecuador
Under Ecuador's Nomenclatura Andina (Arancel del Ecuador (NANDINA)), HS Code 020810 is the WCO Harmonized System subheading for Other meat and edible meat offal, fresh, chilled or frozen : Of rabbits or hares. This is the most detailed internationally standardized level; Ecuador extends classifications to 10 digits under its national tariff system. 020810 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0208: Other meat and edible meat offal, fresh, chilled or frozen.
Explore more 2026 Latest Ecuador import export trade data and shipment records for HS Code Rabbit and Hare Meat on TradeInt global trade data platformClassification Path of HS Code 020810 in Ecuador
Ecuador Tariff Classification: Nomenclatura Andina (NANDINA)
In Ecuador, HS 020810 is classified under the Nomenclatura Andina (Arancel del Ecuador (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Nomenclatura Andina (NANDINA)
Local name Arancel del Ecuador (NANDINA)
Digits 10
Official source https://www.aduana.gob.ec/
Top Trading Product of HS Code 0208
Top Ecuador import Product Under HS Code 0208
1 020890: Other $3.7KFigures shown for 2025.
For more 2026 recent data, search for Ecuador import trade recordsTop Ecuador export Product Under HS Code 0208
1 020890: Other $997.6KFigures shown for 2025.
For more 2026 recent data, search for Ecuador export trade recordsRelated HS Code to Ecuador Rabbit and Hare Meat (020810)
HS Code 0208100000
Las demás carnes y despojos comestibles frescos refrigerados o congelados: De conejo o liebre
HS Code 020830
Other meat and edible meat offal, fresh, chilled or frozen : Of primates
HS Code 020840
Other meat and edible meat offal, fresh, chilled or frozen : Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia)
HS Code 020850
Other meat and edible meat offal, fresh, chilled or frozen : Of reptiles (including snakes and turtles)
HS Code 020860
Other meat and edible meat offal, fresh, chilled or frozen : Of camels and other camelids (Camelidae)
HS Code 020890
Other meat and edible meat offal, fresh, chilled or frozen : Other
HS Code 020110
Meat of bovine animals, fresh or chilled : Carcases and halfcarcases
HS Code 020120
Meat of bovine animals, fresh or chilled : Other cuts with bone in
HS Code 020130
Meat of bovine animals, fresh or chilled : Boneless
HS Code 020210
Meat of bovine animals, frozen : Carcases and halfcarcases
Frequently Asked Questions
What is HS code 020810 in Ecuador?
HS code 020810 covers Other meat and edible meat offal, fresh, chilled or frozen : Of rabbits or hares in Ecuador. It sits in Chapter 02 (Meat and edible meat offal), Heading 0208 of the Harmonized System, and is classified under NANDINA.
Is HS code 020810 the same across all countries?
What system does Ecuador use to classify HS code 020810?
Where can I officially look up HS code 020810 in Ecuador?