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Dominican Republic flag Dominican Republic HS Code

HS Code 160210: Other prepared or preserved meat, meat offal or blood : Homogenised preparations in Dominican Republic

What is HS Code 160210 in Dominican Republic

Under Dominican Republic's Arancel de Aduanas de la República Dominicana (Arancel de Aduanas), HS Code 160210 is the WCO Harmonized System subheading for Other prepared or preserved meat, meat offal or blood : Homogenised preparations. This is the most detailed internationally standardized level; Dominican Republic extends classifications to 8 digits under its national tariff system. 160210 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1602: Other prepared or preserved meat, meat offal or blood.

Explore more 2026 Latest Dominican Republic import export trade data and shipment records for HS Code Homogenised Meat Preparations on TradeInt global trade data platform

Classification Path of HS Code 160210 in Dominican Republic

Section IV
Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 16
Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
HS Code 1602
Other prepared or preserved meat, meat offal or blood
HS Code 160210
Other prepared or preserved meat, meat offal or blood : Homogenised preparations
HS Code 16021010
Las demás preparacines y conservas de carne, despojos o sangre: Preparaciones homogeneizadas: De ave de la partida 01.05
HS Code 16021090
Las demás preparacines y conservas de carne, despojos o sangre: Preparaciones homogeneizadas: Los demás

Dominican Republic Tariff Classification: Arancel de Aduanas de la República Dominicana (HS-DO)

In Dominican Republic, HS 160210 is classified under the Arancel de Aduanas de la República Dominicana (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel de Aduanas de la República Dominicana (HS-DO)
Local name Arancel de Aduanas
Digits 8
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Frequently Asked Questions

What is HS code 160210 in Dominican Republic?
HS code 160210 covers Other prepared or preserved meat, meat offal or blood : Homogenised preparations in Dominican Republic. It sits in Chapter 16 (Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates), Heading 1602 of the Harmonized System, and is classified under HS-DO.
Is HS code 160210 the same across all countries?
What system does Dominican Republic use to classify HS code 160210?
Where can I officially look up HS code 160210 in Dominican Republic?