Dominican Republic HS Code

HS Code 15041021: Grasas y aceites, y sus fracciones, de pescado o de mamíferos marinos, incluso refinados, pero sin modificar químicamente: Aceites de hígado de pescado y sus fracciones: De los demás pescados: En bruto in Dominican Republic

Q: Is HS code 15041021 the same across all countries?

Only the first 6 digits of HS code 15041021 are internationally harmonized. The remaining digits are added by Dominican Republic under HS-DO and are not directly comparable to other countries' codes.

Q: What system does Dominican Republic use to classify HS code 15041021?

Dominican Republic classifies products under the Arancel de Aduanas de la República Dominicana (HS-DO; locally Arancel de Aduanas), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 15041021 in Dominican Republic?

The official source is https://www.aduanas.gob.do/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 15041021 in Dominican Republic

Under Dominican Republic's Arancel de Aduanas de la República Dominicana (Arancel de Aduanas), HS Code 15041021 is classified as Grasas y aceites, y sus fracciones, de pescado o de mamíferos marinos, incluso refinados, pero sin modificar químicamente: Aceites de hígado de pescado y sus fracciones: De los demás pescados: En bruto. Dominican Republic's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 15041021 belongs to Section III: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Chapter 15: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Heading 1504: Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified.

Explore more 2026 Latest Dominican Republic import export trade data and shipment records for HS Code Fish Liver Oil on TradeInt global trade data platform

Classification Path of HS Code 15041021 in Dominican Republic

Section III

Chapters (15) Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

Chapter 15

Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

HS Code 1504

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified

HS Code 15041021

Grasas y aceites, y sus fracciones, de pescado o de mamíferos marinos, incluso refinados, pero sin modificar químicamente: Aceites de hígado de pescado y sus fracciones: De los demás pescados: En bruto

Dominican Republic Tariff Classification: Arancel de Aduanas de la República Dominicana (HS-DO)

In Dominican Republic, HS 15041021 is classified under the Arancel de Aduanas de la República Dominicana (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel de Aduanas de la República Dominicana (HS-DO)

Local name Arancel de Aduanas

Digits 8

Official source https://www.aduanas.gob.do/

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Related HS Code to Dominican Republic Fish Liver Oil (15041021)

HS Code 15041011

Grasas y aceites, y sus fracciones, de pescado o de mamíferos marinos, incluso refinados, pero sin modificar químicamente: Aceites de hígado de pescado y sus fracciones: De hígado de bacalao: En bruto

HS Code 15041019

HS Code 15041029

HS Code 150420

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified : Fats and oils and their fractions, of fish, other than liver oils

HS Code 150430

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified : Fats and oils and their fractions, of marine mammals

HS Code 150110

Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Lard

HS Code 150120

Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Other pig fat

HS Code 150190

Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Other

HS Code 150210

Fats of bovine animals, sheep or goats, other than those of heading 1503 : Tallow

HS Code 150290

Fats of bovine animals, sheep or goats, other than those of heading 1503 : Other

15041021 in Other Countries

See how 15041021 (Fish Liver Oil) is classified across other countries, each with its own national code and local description.

Compare 15041021 across countries

Frequently Asked Questions

What is HS code 15041021 in Dominican Republic?

HS code 15041021 covers Grasas y aceites, y sus fracciones, de pescado o de mamíferos marinos, incluso refinados, pero sin modificar químicamente: Aceites de hígado de pescado y sus fracciones: De los demás pescados: En bruto in Dominican Republic. It sits in Chapter 15 (Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes), Heading 1504 of the Harmonized System, and is classified under HS-DO.

Is HS code 15041021 the same across all countries?

What system does Dominican Republic use to classify HS code 15041021?

Where can I officially look up HS code 15041021 in Dominican Republic?