Denmark HS Code

HS Code 2106909828: Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch : Containing|26|% or more by weight of milkfat Other Containing less than 70 % by weight of sugar In immediate packings of a net capacity of 1|kg or less containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99 in Denmark

What is HS Code 2106909828 in Denmark

Under Denmark's Combined Nomenclature / TARIC (Kombineret Nomenklatur), HS Code 2106909828 is classified as Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch : Containing|26|% or more by weight of milkfat Other Containing less than 70 % by weight of sugar In immediate packings of a net capacity of 1|kg or less containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99. Denmark's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 2106909828 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2106: Food preparations not elsewhere specified or included.