Denmark HS CodeHS Code 151790: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Other in Denmark
What is HS Code 151790 in Denmark
Under Denmark's Combined Nomenclature / TARIC (Kombineret Nomenklatur), HS Code 151790 is the WCO Harmonized System subheading for Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Other. This is the most detailed internationally standardized level; Denmark extends classifications to 10 digits under its national tariff system. 151790 belongs to Section III: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Chapter 15: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Heading 1517: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516.
Explore more 2026 Latest Denmark import export trade data and shipment records for HS Code Edible Fat and Oil Mixtures on TradeInt global trade data platformClassification Path of HS Code 151790 in Denmark
Denmark Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Denmark, HS 151790 is classified under the Combined Nomenclature / TARIC (Kombineret Nomenklatur) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Kombineret Nomenklatur
Digits 10
Official source https://www.toldst.dk/
Top Trading Product of HS Code 1517
Top Denmark import Product Under HS Code 1517
1 151790: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Other $36.4M2 151710: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Margarine, excluding liquid margarine $5.2MFigures shown for 2024.
For more 2026 recent data, search for Denmark import trade recordsTop Denmark export Product Under HS Code 1517
1 151710: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Margarine, excluding liquid margarine $74.0M2 151790: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Other $65.9MFigures shown for 2024.
For more 2026 recent data, search for Denmark export trade recordsRelated HS Code to Denmark Edible Fat and Oil Mixtures (151790)
HS Code 1517901000
Edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils, with a milkfat content, by weight, of > 10% and <= 15% (excl. fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, mixtures of olive oils, olive oil fractions and fixed margarine)
HS Code 1517909100
Edible fixed vegetable oils, fluid, mixed, containing <= 10% milkfats (excl. oils, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared, and mixtures of olive oils)
HS Code 1517909300
Edible mixtures or preparations for mould-release preparations, containing <= 10% milkfats
HS Code 1517909910
Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils, containing <= 10% milkfats (excl. fixed vegetable oils, fluid, mixed, edible mixtures or preparations for mould-release preparations, and solid margarine) : Vegetable oil, refined, containing by weight 25|% or more but not more than 50|% arachidonic acid or|12|% or more but not more than|65|% docosahexaenoic acid and standardized with high oleic sunflower oil (HOSO)
HS Code 1517909990
Edible mixtures or preparations of animal or vegetable fats or oils and edible fractions of different fats or oils, containing <= 10% milkfats (excl. fixed vegetable oils, fluid, mixed, edible mixtures or preparations for mould-release preparations, and solid margarine) : Other
HS Code 151710
Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Margarine, excluding liquid margarine
HS Code 150110
Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Lard
HS Code 150120
Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Other pig fat
HS Code 150190
Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Other
HS Code 150210
Fats of bovine animals, sheep or goats, other than those of heading 1503 : Tallow
Frequently Asked Questions
What is HS code 151790 in Denmark?
HS code 151790 covers Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Other in Denmark. It sits in Chapter 15 (Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes), Heading 1517 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 151790 the same across all countries?
What system does Denmark use to classify HS code 151790?
Where can I officially look up HS code 151790 in Denmark?