Czech Republic HS Code

HS Code 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables in Czech Republic

Q: Is HS code 071090 the same across all countries?

Yes — up to the 6-digit level, HS code 071090 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Czech Republic extends it under CN / TARIC.

Q: What system does Czech Republic use to classify HS code 071090?

Czech Republic classifies products under the Combined Nomenclature / TARIC (CN / TARIC; locally Kombinovaná nomenklatura), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 071090 in Czech Republic?

The official source is https://www.celnisprava.cz/en/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 071090 in Czech Republic

Under Czech Republic's Combined Nomenclature / TARIC (Kombinovaná nomenklatura), HS Code 071090 is the WCO Harmonized System subheading for Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables. This is the most detailed internationally standardized level; Czech Republic extends classifications to 10 digits under its national tariff system. 071090 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0710: Vegetables (uncooked or cooked by steaming or boiling in water), frozen.

Explore more 2026 Latest Czech Republic import export trade data and shipment records for HS Code Frozen Mixed Vegetables on TradeInt global trade data platform

Classification Path of HS Code 071090 in Czech Republic

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0710

Vegetables (uncooked or cooked by steaming or boiling in water), frozen

HS Code 071090

Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables

HS Code 0710900000

Mixtures of vegetables, uncooked or cooked by steaming or by boiling in water, frozen

Czech Republic Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)

In Czech Republic, HS 071090 is classified under the Combined Nomenclature / TARIC (Kombinovaná nomenklatura) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)

Local name Kombinovaná nomenklatura

Digits 10

Official source https://www.celnisprava.cz/en/

You know what 071090 means. Now see 2026 latest real trade activity for Frozen Mixed Vegetables in Czech Republic.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0710

Top Czech Republic import Product Under HS Code 0710

1 071080: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables $40.7M 2 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables $10.7M 3 071040: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Sweetcorn $6.4M

Figures shown for 2024.

For more 2026 recent data, search for Czech Republic import trade records

Top Czech Republic export Product Under HS Code 0710

1 071080: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables $9.0M 2 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables $6.8M 3 071030: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Spinach, New Zealand spinach and orache spinach (garden spinach) $3.5M

Figures shown for 2024.

For more 2026 recent data, search for Czech Republic export trade records

Related HS Code to Czech Republic Frozen Mixed Vegetables (071090)

HS Code 0710900000

Mixtures of vegetables, uncooked or cooked by steaming or by boiling in water, frozen

HS Code 071010

Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Potatoes

HS Code 071021

Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Peas (Pisum sativum)

HS Code 071022

Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Beans (Vigna spp., Phaseolus spp.)

HS Code 071029

Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Other

HS Code 071030

Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Spinach, New Zealand spinach and orache spinach (garden spinach)

HS Code 071040

Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Sweetcorn

HS Code 071080

Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables

HS Code 070110

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

Frequently Asked Questions

What is HS code 071090 in Czech Republic?

HS code 071090 covers Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables in Czech Republic. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0710 of the Harmonized System, and is classified under CN / TARIC.

Is HS code 071090 the same across all countries?

What system does Czech Republic use to classify HS code 071090?

Where can I officially look up HS code 071090 in Czech Republic?