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Czech Republic flag Czech Republic HS Code

HS Code 071080: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables in Czech Republic

What is HS Code 071080 in Czech Republic

Under Czech Republic's Combined Nomenclature / TARIC (Kombinovaná nomenklatura), HS Code 071080 is the WCO Harmonized System subheading for Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables. This is the most detailed internationally standardized level; Czech Republic extends classifications to 10 digits under its national tariff system. 071080 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0710: Vegetables (uncooked or cooked by steaming or boiling in water), frozen.

Explore more 2026 Latest Czech Republic import export trade data and shipment records for HS Code Other Frozen Vegetables on TradeInt global trade data platform

Classification Path of HS Code 071080 in Czech Republic

Section II
Chapters (06-14) Vegetable products
Chapter 07
Edible vegetables and certain roots and tubers
HS Code 0710
Vegetables (uncooked or cooked by steaming or boiling in water), frozen
HS Code 071080
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables
HS Code 0710808000
Artichokes, uncooked or cooked by steaming or by boiling in water, frozen
HS Code 0710808500
Asparagus, whether or not cooked by boiling in water or by steaming, frozen
HS Code 0710806100
Frozen mushrooms of the genus Agaricus, uncooked or cooked by steaming or by boiling in water
HS Code 0710806910
Frozen mushrooms, uncooked or cooked by steaming or by boiling in water (excl. of the genus Agaricus) : of the species Auricularia polytricha, for the manufacture of prepared meals
HS Code 0710806990
Frozen mushrooms, uncooked or cooked by steaming or by boiling in water (excl. of the genus Agaricus) : Other
HS Code 0710805990
Fruits of genus Capsicum or Pimenta, uncooked or cooked by steaming or by boiling in water, frozen (excl. sweet peppers) : Other
HS Code 0710805920
Fruits of genus Capsicum or Pimenta, uncooked or cooked by steaming or by boiling in water, frozen (excl. sweet peppers) : Peppers (other than sweet) (Capsicum spp.)
HS Code 0710801000
Olives, uncooked or cooked by steaming or by boiling in water, frozen
HS Code 0710805100
Sweet peppers, uncooked or cooked by steaming or by boiling in water, frozen
HS Code 0710807000
Tomatoes, uncooked or cooked by steaming or by boiling in water, frozen
HS Code 0710809580
Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus) : Other
HS Code 0710809550
Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus) : Bamboo shoots, frozen, not put up for retail sale
HS Code 0710809560
Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus) : Garlic and Allium ampeloprasum
HS Code 0710809578
Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus) : Haded broccoli
HS Code 0710809530
Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus) : Okra

Czech Republic Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)

In Czech Republic, HS 071080 is classified under the Combined Nomenclature / TARIC (Kombinovaná nomenklatura) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Kombinovaná nomenklatura
Digits 10
Official source https://www.celnisprava.cz/en/
You know what 071080 means. Now see 2026 latest real trade activity for Other Frozen Vegetables in Czech Republic.
Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.
Search 2026 Latest Czech Republic Import DataSearch 2026 Latest Czech Republic Export Data

Top Trading Product of HS Code 0710

Top Czech Republic import Product Under HS Code 0710

1 071080: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables $40.7M2 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables $10.7M3 071040: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Sweetcorn $6.4M
Figures shown for 2024.
For more 2026 recent data, search for Czech Republic import trade records

Top Czech Republic export Product Under HS Code 0710

1 071080: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables $9.0M2 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables $6.8M3 071030: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Spinach, New Zealand spinach and orache spinach (garden spinach) $3.5M
Figures shown for 2024.
For more 2026 recent data, search for Czech Republic export trade records

Related HS Code to Czech Republic Other Frozen Vegetables (071080)

HS Code 0710801000
Olives, uncooked or cooked by steaming or by boiling in water, frozen
HS Code 0710805100
Sweet peppers, uncooked or cooked by steaming or by boiling in water, frozen
HS Code 0710805920
Fruits of genus Capsicum or Pimenta, uncooked or cooked by steaming or by boiling in water, frozen (excl. sweet peppers) : Peppers (other than sweet) (Capsicum spp.)
HS Code 0710805990
Fruits of genus Capsicum or Pimenta, uncooked or cooked by steaming or by boiling in water, frozen (excl. sweet peppers) : Other
HS Code 0710806100
Frozen mushrooms of the genus Agaricus, uncooked or cooked by steaming or by boiling in water
HS Code 0710806910
Frozen mushrooms, uncooked or cooked by steaming or by boiling in water (excl. of the genus Agaricus) : of the species Auricularia polytricha, for the manufacture of prepared meals
HS Code 0710806990
Frozen mushrooms, uncooked or cooked by steaming or by boiling in water (excl. of the genus Agaricus) : Other
HS Code 0710807000
Tomatoes, uncooked or cooked by steaming or by boiling in water, frozen
HS Code 0710808000
Artichokes, uncooked or cooked by steaming or by boiling in water, frozen
HS Code 0710808500
Asparagus, whether or not cooked by boiling in water or by steaming, frozen

Frequently Asked Questions

What is HS code 071080 in Czech Republic?
HS code 071080 covers Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables in Czech Republic. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0710 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 071080 the same across all countries?
What system does Czech Republic use to classify HS code 071080?
Where can I officially look up HS code 071080 in Czech Republic?