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Chile flag Chile HS Code

HS Code 180400: Cocoa butter, fat and oil in Chile

What is HS Code 180400 in Chile

Under Chile's Arancel Aduanero de Chile (Arancel Aduanero), HS Code 180400 is the WCO Harmonized System subheading for Cocoa butter, fat and oil. This is the most detailed internationally standardized level; Chile extends classifications to 8 digits under its national tariff system. 180400 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1804: Cocoa butter, fat and oil.

Explore more 2026 Latest Chile import export trade data and shipment records for HS Code Cocoa Butter and Fat on TradeInt global trade data platform

Classification Path of HS Code 180400 in Chile

Section IV
Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 18
Cocoa and cocoa preparations
HS Code 1804
Cocoa butter, fat and oil
HS Code 180400
Cocoa butter, fat and oil
HS Code 18040000
Manteca grasa y aceite de cacao.

Chile Tariff Classification: Arancel Aduanero de Chile (HS-CL)

In Chile, HS 180400 is classified under the Arancel Aduanero de Chile (Arancel Aduanero) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel Aduanero de Chile (HS-CL)
Local name Arancel Aduanero
Digits 8
Official source https://www.aduana.cl/
You know what 180400 means. Now see 2026 latest real trade activity for Cocoa Butter and Fat in Chile.
Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.
Search 2026 Latest Chile Import DataSearch 2026 Latest Chile Export Data

Top Trading Product of HS Code 1804

Top Chile import Product Under HS Code 1804

1 180400: Cocoa butter, fat and oil $70.1M
Figures shown for 2024.
For more 2026 recent data, search for Chile import trade records

Top Chile export Product Under HS Code 1804

1 180400: Cocoa butter, fat and oil $1.2M
Figures shown for 2024.
For more 2026 recent data, search for Chile export trade records

Related HS Code to Chile Cocoa Butter and Fat (180400)

HS Code 18040000
Manteca grasa y aceite de cacao.
HS Code 180100
Cocoa beans, whole or broken, raw or roasted
HS Code 180200
Cocoa shells, husks, skins and other cocoa waste
HS Code 180310
Cocoa paste, whether or not defatted : Not defatted
HS Code 180320
Cocoa paste, whether or not defatted : Wholly or partly defatted
HS Code 180500
Cocoa powder, not containing added sugar or other sweetening matter
HS Code 180610
Chocolate and other food preparations containing cocoa : Cocoa powder, containing added sugar or other sweetening matter
HS Code 180620
Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg
HS Code 180631
Chocolate and other food preparations containing cocoa : Other, in blocks, slabs or bars : Filled
HS Code 180632
Chocolate and other food preparations containing cocoa : Other, in blocks, slabs or bars : Not filled

Frequently Asked Questions

What is HS code 180400 in Chile?
HS code 180400 covers Cocoa butter, fat and oil in Chile. It sits in Chapter 18 (Cocoa and cocoa preparations), Heading 1804 of the Harmonized System, and is classified under HS-CL.
Is HS code 180400 the same across all countries?
What system does Chile use to classify HS code 180400?
Where can I officially look up HS code 180400 in Chile?