Chile HS CodeHS Code 170490: Sugar confectionery (including white chocolate), not containing cocoa : Other in Chile
What is HS Code 170490 in Chile
Under Chile's Arancel Aduanero de Chile (Arancel Aduanero), HS Code 170490 is the WCO Harmonized System subheading for Sugar confectionery (including white chocolate), not containing cocoa : Other. This is the most detailed internationally standardized level; Chile extends classifications to 8 digits under its national tariff system. 170490 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 17: Sugars and sugar confectionery, Heading 1704: Sugar confectionery (including white chocolate), not containing cocoa.
Explore more 2026 Latest Chile import export trade data and shipment records for HS Code Sugar Confectionery (Excluding Gum) on TradeInt global trade data platformClassification Path of HS Code 170490 in Chile
Chile Tariff Classification: Arancel Aduanero de Chile (HS-CL)
In Chile, HS 170490 is classified under the Arancel Aduanero de Chile (Arancel Aduanero) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Arancel Aduanero de Chile (HS-CL)
Local name Arancel Aduanero
Digits 8
Official source https://www.aduana.cl/
Top Trading Product of HS Code 1704
Top Chile import Product Under HS Code 1704
1 170490: Sugar confectionery (including white chocolate), not containing cocoa : Other $80.0M2 170410: Sugar confectionery (including white chocolate), not containing cocoa : Chewing gum, whether or not sugarcoated $3.2MFigures shown for 2024.
For more 2026 recent data, search for Chile import trade recordsTop Chile export Product Under HS Code 1704
1 170490: Sugar confectionery (including white chocolate), not containing cocoa : Other $6.6M2 170410: Sugar confectionery (including white chocolate), not containing cocoa : Chewing gum, whether or not sugarcoated $3.8MFigures shown for 2024.
For more 2026 recent data, search for Chile export trade recordsRelated HS Code to Chile Sugar Confectionery (Excluding Gum) (170490)
HS Code 17049020
Artículos de confitería sin cacao (incluido el chocolate blanco): Los demás: Bombones
HS Code 17049030
Artículos de confitería sin cacao (incluido el chocolate blanco): Los demás: Caramelos
HS Code 17049050
Artículos de confitería sin cacao (incluido el chocolate blanco): Los demás: Pastillas
HS Code 17049060
Artículos de confitería sin cacao (incluido el chocolate blanco): Los demás: Gomas azucaradas
HS Code 17049070
Artículos de confitería sin cacao (incluido el chocolate blanco): Los demás: Turrón
HS Code 17049080
Artículos de confitería sin cacao (incluido el chocolate blanco): Los demás: Confites elaborados total o parcialmente de dulce de leche
HS Code 17049090
Artículos de confitería sin cacao (incluido el chocolate blanco): Los demás: Los demás
HS Code 170410
Sugar confectionery (including white chocolate), not containing cocoa : Chewing gum, whether or not sugarcoated
HS Code 170112
Cane or beet sugar and chemically pure sucrose, in solid form : Raw sugar not containing added flavouring or colouring matter : Beet sugar
HS Code 170113
Cane or beet sugar and chemically pure sucrose, in solid form : Raw sugar not containing added flavouring or colouring matter : Cane sugar specified in subheading note 2 to this chapter
Frequently Asked Questions
What is HS code 170490 in Chile?
HS code 170490 covers Sugar confectionery (including white chocolate), not containing cocoa : Other in Chile. It sits in Chapter 17 (Sugars and sugar confectionery), Heading 1704 of the Harmonized System, and is classified under HS-CL.
Is HS code 170490 the same across all countries?
What system does Chile use to classify HS code 170490?
Where can I officially look up HS code 170490 in Chile?