Chile HS CodeHS Code 030339: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 030391 to 030399 : Other in Chile
What is HS Code 030339 in Chile
Under Chile's Arancel Aduanero de Chile (Arancel Aduanero), HS Code 030339 is the WCO Harmonized System subheading for Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 030391 to 030399 : Other. This is the most detailed internationally standardized level; Chile extends classifications to 8 digits under its national tariff system. 030339 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0303: Fish, frozen, excluding fish fillets and other fish meat of heading 0304.
Explore more 2026 Latest Chile import export trade data and shipment records for HS Code Other Frozen Flatfish on TradeInt global trade data platformClassification Path of HS Code 030339 in Chile
Chile Tariff Classification: Arancel Aduanero de Chile (HS-CL)
In Chile, HS 030339 is classified under the Arancel Aduanero de Chile (Arancel Aduanero) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Arancel Aduanero de Chile (HS-CL)
Local name Arancel Aduanero
Digits 8
Official source https://www.aduana.cl/
Top Trading Product of HS Code 0303
Top Chile import Product Under HS Code 0303
1 030311: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Sockeye salmon (red salmon) (Oncorhynchus nerka) $13.8M2 030391: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal : Livers, roes and milt $531.8K3 030314: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) $484.9KFigures shown for 2024.
For more 2026 recent data, search for Chile import trade recordsTop Chile export Product Under HS Code 0303
1 030312: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) $895.1M2 030313: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) $465.4M3 030355: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 030391 to 030399 : Jack and horse mackerel (Trachurus spp.) $366.3MFigures shown for 2024.
For more 2026 recent data, search for Chile export trade recordsRelated HS Code to Chile Other Frozen Flatfish (030339)
HS Code 03033921
Pescado congelado excepto los filetes y demás carne de pescado de la partida 03.04: Pescados planos (Pleuronectidae Bothidae Cynoglossidae Soleidae Scophthalmidae y Citharidae) excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Los demás: Hirame (Paralichtys olivaceus): Enteros
HS Code 03033922
Pescado congelado excepto los filetes y demás carne de pescado de la partida 03.04: Pescados planos (Pleuronectidae Bothidae Cynoglossidae Soleidae Scophthalmidae y Citharidae) excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Los demás: Hirame (Paralichtys olivaceus): Descabezados y eviscerados («hg»)
HS Code 03033929
Pescado congelado excepto los filetes y demás carne de pescado de la partida 03.04: Pescados planos (Pleuronectidae Bothidae Cynoglossidae Soleidae Scophthalmidae y Citharidae) excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Los demás: Hirame (Paralichtys olivaceus): Los demás
HS Code 03033990
Pescado congelado excepto los filetes y demás carne de pescado de la partida 03.04: Pescados planos (Pleuronectidae Bothidae Cynoglossidae Soleidae Scophthalmidae y Citharidae) excepto los despojos comestibles de pescado de las subpartidas 0303.91 a 0303.99: Los demás: Los demás
HS Code 030311
Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Sockeye salmon (red salmon) (Oncorhynchus nerka)
HS Code 030312
Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
HS Code 030313
Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
HS Code 030314
Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
HS Code 030319
Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Other
HS Code 030323
Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheadings 030391 to 030399 : Tilapias (Oreochromis spp.)
Frequently Asked Questions
What is HS code 030339 in Chile?
HS code 030339 covers Fish, frozen, excluding fish fillets and other fish meat of heading 0304 : Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 030391 to 030399 : Other in Chile. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0303 of the Harmonized System, and is classified under HS-CL.
Is HS code 030339 the same across all countries?
What system does Chile use to classify HS code 030339?
Where can I officially look up HS code 030339 in Chile?