HS Code 030619: Crustaceans nes, frozen, in shell or not including boiled in shell in Central African Republic
What is HS Code 030619 in Central African Republic
Under Central African Republic's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 030619 is the WCO Harmonized System subheading for Crustaceans nes, frozen, in shell or not including boiled in shell. This is the most detailed internationally standardized level; Central African Republic extends classifications to 8 digits under its national tariff system. 030619 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0306: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crusta.
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Central African Republic Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)
In Central African Republic, HS 030619 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.