Central African Republic HS Code

HS Code 03035700: Poissons congelés, à l’exception des filets de poissons et autre chair de poissons du n° 0304: Harengs (Clupea harengus, Clupea pallasii) sardines (Sardina pilchardus, Sardinops spps), sardinelles (Sardinella spp), sprats ou esprots (Sprattus sprattus), maquereaux (Scomber scombrus, Scomber australasicus, Scomber japonicus), chinchards (Trachurus spp),mafous (Rachycentron canadum) et espadons (Xiphias gladius), , à l'exclusion des foies, oeufs et laitances : Espadons (Xiphias gladius) in Central African Republic

Q: Is HS code 03035700 the same across all countries?

Only the first 6 digits of HS code 03035700 are internationally harmonized. The remaining digits are added by Central African Republic under TEC CEMAC / CEEAC CET and are not directly comparable to other countries' codes.

Q: What system does Central African Republic use to classify HS code 03035700?

Central African Republic classifies products under the CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET; locally Tarif Extérieur Commun CEMAC), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 03035700 in Central African Republic?

The official source is https://douanes-rca.org/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 03035700 in Central African Republic

Under Central African Republic's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 03035700 is classified as Poissons congelés, à l’exception des filets de poissons et autre chair de poissons du n° 0304: Harengs (Clupea harengus, Clupea pallasii) sardines (Sardina pilchardus, Sardinops spps), sardinelles (Sardinella spp), sprats ou esprots (Sprattus sprattus), maquereaux (Scomber scombrus, Scomber australasicus, Scomber japonicus), chinchards (Trachurus spp),mafous (Rachycentron canadum) et espadons (Xiphias gladius), , à l'exclusion des foies, oeufs et laitances : Espadons (Xiphias gladius). Central African Republic's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03035700 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0303: Fish, frozen, excluding fish fillets and other fish meat of heading no 0304.

Explore more 2026 Latest Central African Republic import export trade data and shipment records for HS Code Frozen Swordfish on TradeInt global trade data platform

Classification Path of HS Code 03035700 in Central African Republic

Section I

Chapters (01-05) Live animals; animal products

Chapter 03

Fish and crustaceans, molluscs and other aquatic invertebrates

HS Code 0303

Fish, frozen, excluding fish fillets and other fish meat of heading no 0304

HS Code 03035700

Poissons congelés, à l’exception des filets de poissons et autre chair de poissons du n° 0304: Harengs (Clupea harengus, Clupea pallasii) sardines (Sardina pilchardus, Sardinops spps), sardinelles (Sardinella spp), sprats ou esprots (Sprattus sprattus), maquereaux (Scomber scombrus, Scomber australasicus, Scomber japonicus), chinchards (Trachurus spp),mafous (Rachycentron canadum) et espadons (Xiphias gladius), , à l'exclusion des foies, oeufs et laitances : Espadons (Xiphias gladius)

Central African Republic Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

In Central African Republic, HS 03035700 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

Local name Tarif Extérieur Commun CEMAC

Digits 8

Official source https://douanes-rca.org/

You know what 03035700 means. Now see 2026 latest real trade activity for Frozen Swordfish in Central African Republic.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0303

Top Central African Republic import Product Under HS Code 0303

1 030379: Fish nes, frozen, whole $4.7M 2 030374: Mackerel, frozen, whole $494.3K 3 030371: Sardines,brisling,sprats, frozen, whole $293.7K

Figures shown for 2020.

For more 2026 recent data, search for Central African Republic import trade records

Related HS Code to Central African Republic Frozen Swordfish (03035700)

HS Code 030311

Frozen sockeye salmon [red salmon] Oncorhynchus nerka

HS Code 030312

"""Frozen Pacific salmon (excl. sockeye salmon """"red salmon"""")"""

HS Code 030313

"""Frozen, Atlantic salmon """"Salmo salar"""" and Danube salmon """"Hucho hucho"""""""

HS Code 030314

"""Frozen trout """"Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"""""""

HS Code 030319

"Frozen Pacific salmon Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus"" (excl. sockeye salmon [red salmon] ""Oncorhynchus nerka"")"""

HS Code 030323

"""Frozen tilapia """"Oreochromis spp."""""""

HS Code 030324

"""Frozen catfish """"Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp."""""""

HS Code 030325

"""Frozen carp """"Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus"""""""

HS Code 030326

"""Frozen eels """"Anguilla spp."""""""

HS Code 030329

Frozen salmonidae (excl. Pacific salmon, Atlantic salmon, Danube salmon and trout)

03035700 in Other Countries

See how 03035700 (Frozen Swordfish) is classified across other countries, each with its own national code and local description.

Compare 03035700 across countries

Frequently Asked Questions

What is HS code 03035700 in Central African Republic?

HS code 03035700 covers Poissons congelés, à l’exception des filets de poissons et autre chair de poissons du n° 0304: Harengs (Clupea harengus, Clupea pallasii) sardines (Sardina pilchardus, Sardinops spps), sardinelles (Sardinella spp), sprats ou esprots (Sprattus sprattus), maquereaux (Scomber scombrus, Scomber australasicus, Scomber japonicus), chinchards (Trachurus spp),mafous (Rachycentron canadum) et espadons (Xiphias gladius), , à l'exclusion des foies, oeufs et laitances : Espadons (Xiphias gladius) in Central African Republic. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0303 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.

Is HS code 03035700 the same across all countries?

What system does Central African Republic use to classify HS code 03035700?

Where can I officially look up HS code 03035700 in Central African Republic?