Brazil HS CodeHS Code 020910: Of pigs in Brazil
What is HS Code 020910 in Brazil
Under Brazil's Nomenclatura Común del Mercosur (Nomenclatura Comum do Mercosul (NCM)), HS Code 020910 is the WCO Harmonized System subheading for Of pigs. This is the most detailed internationally standardized level; Brazil extends classifications to 8 digits under its national tariff system. 020910 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0209: Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.
Explore more 2026 Latest Brazil import export trade data and shipment records for HS Code Unrendered Pork Fat on TradeInt global trade data platformClassification Path of HS Code 020910 in Brazil
Brazil Tariff Classification: Nomenclatura Común del Mercosur (NCM)
In Brazil, HS 020910 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Comum do Mercosul (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Nomenclatura Común del Mercosur (NCM)
Local name Nomenclatura Comum do Mercosul (NCM)
Digits 8
Official source https://www.gov.br/receitafederal/pt-br
Top Trading Product of HS Code 0209
Top Brazil import Product Under HS Code 0209
1 020910: Of pigs $10.7MFigures shown for 2025.
For more 2026 recent data, search for Brazil import trade recordsTop Brazil export Product Under HS Code 0209
1 020990: Other $5.3M2 020910: Of pigs $1.3MFigures shown for 2025.
For more 2026 recent data, search for Brazil export trade recordsRelated HS Code to Brazil Unrendered Pork Fat (020910)
HS Code 02091011
Toucinho sem partes magras gorduras de porco e de aves não fundidas nem extraídas de outro modo frescos refrigerados congelados salgados ou em salmoura secos ou defumados (fumados): De porco: Toucinho: Fresco refrigerado ou congelado
HS Code 02091019
Toucinho sem partes magras gorduras de porco e de aves não fundidas nem extraídas de outro modo frescos refrigerados congelados salgados ou em salmoura secos ou defumados (fumados): De porco: Toucinho: Outros
HS Code 02091021
Toucinho sem partes magras gorduras de porco e de aves não fundidas nem extraídas de outro modo frescos refrigerados congelados salgados ou em salmoura secos ou defumados (fumados): De porco: Gordura: Fresca refrigerada ou congelada
HS Code 02091029
Toucinho sem partes magras gorduras de porco e de aves não fundidas nem extraídas de outro modo frescos refrigerados congelados salgados ou em salmoura secos ou defumados (fumados): De porco: Gordura: Outras
HS Code 020990
Other
HS Code 020110
Carcases and halfcarcases
HS Code 020120
Other cuts with bone in
HS Code 020130
Boneless
HS Code 020210
Carcases and halfcarcases
HS Code 020220
Other cuts with bone in
Frequently Asked Questions
What is HS code 020910 in Brazil?
HS code 020910 covers Of pigs in Brazil. It sits in Chapter 02 (Meat and edible meat offal), Heading 0209 of the Harmonized System, and is classified under NCM.
Is HS code 020910 the same across all countries?
What system does Brazil use to classify HS code 020910?
Where can I officially look up HS code 020910 in Brazil?