HS Code 200570: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Olives in Belgium
What is HS Code 200570 in Belgium
Under Belgium's Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur / Nomenclature Combinée), HS Code 200570 is the WCO Harmonized System subheading for Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Olives. This is the most detailed internationally standardized level; Belgium extends classifications to 10 digits under its national tariff system. 200570 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants, Heading 2005: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006.
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Belgium Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Belgium, HS 200570 is classified under the Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur / Nomenclature Combinée) — a 10-digit national extension of the WCO 6-digit Harmonized System.