Belgium HS Code

HS Code 0703101900: Onions, fresh or chilled (excl. sets) in Belgium

Q: Is HS code 0703101900 the same across all countries?

Only the first 6 digits of HS code 0703101900 are internationally harmonized. The remaining digits are added by Belgium under CN / TARIC and are not directly comparable to other countries' codes.

Q: What system does Belgium use to classify HS code 0703101900?

Belgium classifies products under the Combined Nomenclature / TARIC (CN / TARIC; locally Gecombineerde Nomenclatuur / Nomenclature Combinée), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 0703101900 in Belgium?

The official source is https://finance.belgium.be/en/customs_excises. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 0703101900 in Belgium

Under Belgium's Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur / Nomenclature Combinée), HS Code 0703101900 is classified as Onions, fresh or chilled (excl. sets). Belgium's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0703101900 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0703: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.

Explore more 2026 Latest Belgium import export trade data and shipment records for HS Code Fresh Onions and Shallots on TradeInt global trade data platform

Classification Path of HS Code 0703101900 in Belgium

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0703

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled

HS Code 0703101900

Onions, fresh or chilled (excl. sets)

Belgium Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)

In Belgium, HS 0703101900 is classified under the Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur / Nomenclature Combinée) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)

Local name Gecombineerde Nomenclatuur / Nomenclature Combinée

Digits 10

Official source https://finance.belgium.be/en/customs_excises

You know what 0703101900 means. Now see 2026 latest real trade activity for Fresh Onions and Shallots in Belgium.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Belgium Import Data Search 2026 Latest Belgium Export Data

Top Trading Product of HS Code 0703

Top Belgium import Product Under HS Code 0703

1 070310: Onions and shallots $84.7M 2 070320: Garlic $25.0M 3 070390: Leeks and other alliaceous vegetables $7.8M

Figures shown for 2025.

For more 2026 recent data, search for Belgium import trade records

Top Belgium export Product Under HS Code 0703

1 070390: Leeks and other alliaceous vegetables $67.8M 2 070310: Onions and shallots $31.1M 3 070320: Garlic $1.6M

Figures shown for 2025.

For more 2026 recent data, search for Belgium export trade records

Related HS Code to Belgium Fresh Onions and Shallots (0703101900)

HS Code 0703101100

Onion sets, fresh or chilled

HS Code 0703109000

Shallots, fresh or chilled

HS Code 070320

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic

HS Code 070390

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables

HS Code 070110

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

HS Code 070200

Tomatoes, fresh or chilled

HS Code 070410

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli

HS Code 070420

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Brussels sprouts

HS Code 070490

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Other

0703101900 in Other Countries

See how 0703101900 (Fresh Onions and Shallots) is classified across other countries, each with its own national code and local description.

Compare 0703101900 across countries

Frequently Asked Questions

What is HS code 0703101900 in Belgium?

HS code 0703101900 covers Onions, fresh or chilled (excl. sets) in Belgium. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0703 of the Harmonized System, and is classified under CN / TARIC.

Is HS code 0703101900 the same across all countries?

What system does Belgium use to classify HS code 0703101900?

Where can I officially look up HS code 0703101900 in Belgium?