Belgium HS Code

HS Code 020649: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Other in Belgium

Q: Is HS code 020649 the same across all countries?

Yes — up to the 6-digit level, HS code 020649 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Belgium extends it under CN / TARIC.

Q: What system does Belgium use to classify HS code 020649?

Belgium classifies products under the Combined Nomenclature / TARIC (CN / TARIC; locally Gecombineerde Nomenclatuur / Nomenclature Combinée), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020649 in Belgium?

The official source is https://finance.belgium.be/en/customs_excises. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020649 in Belgium

Under Belgium's Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur / Nomenclature Combinée), HS Code 020649 is the WCO Harmonized System subheading for Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Other. This is the most detailed internationally standardized level; Belgium extends classifications to 10 digits under its national tariff system. 020649 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0206: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

Explore more 2026 Latest Belgium import export trade data and shipment records for HS Code Other Frozen Pork Offal on TradeInt global trade data platform

Classification Path of HS Code 020649 in Belgium

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0206

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen

HS Code 020649

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Other

HS Code 0206490000

Edible offal of swine, frozen (excl. livers)

Belgium Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)

In Belgium, HS 020649 is classified under the Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur / Nomenclature Combinée) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)

Local name Gecombineerde Nomenclatuur / Nomenclature Combinée

Digits 10

Official source https://finance.belgium.be/en/customs_excises

You know what 020649 means. Now see 2026 latest real trade activity for Other Frozen Pork Offal in Belgium.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0206

Top Belgium import Product Under HS Code 0206

1 020630: Of swine, fresh or chilled $38.6M 2 020629: Of bovine animals, frozen : Other $9.8M 3 020649: Of swine, frozen : Other $4.6M

Figures shown for 2025.

For more 2026 recent data, search for Belgium import trade records

Top Belgium export Product Under HS Code 0206

1 020649: Of swine, frozen : Other $50.0M 2 020610: Of bovine animals, fresh or chilled $38.2M 3 020630: Of swine, fresh or chilled $27.7M

Figures shown for 2025.

For more 2026 recent data, search for Belgium export trade records

Related HS Code to Belgium Other Frozen Pork Offal (020649)

HS Code 0206490000

Edible offal of swine, frozen (excl. livers)

HS Code 020610

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, fresh or chilled

HS Code 020621

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Tongues

HS Code 020622

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Livers

HS Code 020629

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Other

HS Code 020630

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, fresh or chilled

HS Code 020641

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Livers

HS Code 020680

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Other, fresh or chilled

HS Code 020690

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Other, frozen

HS Code 020110

Meat of bovine animals, fresh or chilled : Carcases and halfcarcases

Frequently Asked Questions

What is HS code 020649 in Belgium?

HS code 020649 covers Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Other in Belgium. It sits in Chapter 02 (Meat and edible meat offal), Heading 0206 of the Harmonized System, and is classified under CN / TARIC.

Is HS code 020649 the same across all countries?

What system does Belgium use to classify HS code 020649?

Where can I officially look up HS code 020649 in Belgium?