Belgium HS Code

HS Code 0204423010: Frozen sheep chines and/or best ends : Of domestic sheep in Belgium

Q: Is HS code 0204423010 the same across all countries?

Only the first 6 digits of HS code 0204423010 are internationally harmonized. The remaining digits are added by Belgium under CN / TARIC and are not directly comparable to other countries' codes.

Q: What system does Belgium use to classify HS code 0204423010?

Belgium classifies products under the Combined Nomenclature / TARIC (CN / TARIC; locally Gecombineerde Nomenclatuur / Nomenclature Combinée), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 0204423010 in Belgium?

The official source is https://finance.belgium.be/en/customs_excises. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 0204423010 in Belgium

Under Belgium's Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur / Nomenclature Combinée), HS Code 0204423010 is classified as Frozen sheep chines and/or best ends : Of domestic sheep. Belgium's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0204423010 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0204: Meat of sheep or goats, fresh, chilled or frozen.

Explore more 2026 Latest Belgium import export trade data and shipment records for HS Code Frozen Bone-In Lamb and Mutton Cuts on TradeInt global trade data platform

Classification Path of HS Code 0204423010 in Belgium

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0204

Meat of sheep or goats, fresh, chilled or frozen

HS Code 0204423010

Frozen sheep chines and/or best ends : Of domestic sheep

Belgium Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)

In Belgium, HS 0204423010 is classified under the Combined Nomenclature / TARIC (Gecombineerde Nomenclatuur / Nomenclature Combinée) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)

Local name Gecombineerde Nomenclatuur / Nomenclature Combinée

Digits 10

Official source https://finance.belgium.be/en/customs_excises

You know what 0204423010 means. Now see 2026 latest real trade activity for Frozen Bone-In Lamb and Mutton Cuts in Belgium.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Belgium Import Data Search 2026 Latest Belgium Export Data

Top Trading Product of HS Code 0204

Top Belgium import Product Under HS Code 0204

1 020410: Carcases and halfcarcases of lamb, fresh or chilled $44.4M 2 020422: Other meat of sheep, fresh or chilled : Other cuts with bone in $40.8M 3 020443: Other meat of sheep, frozen : Boneless $24.7M

Figures shown for 2025.

For more 2026 recent data, search for Belgium import trade records

Top Belgium export Product Under HS Code 0204

1 020410: Carcases and halfcarcases of lamb, fresh or chilled $11.0M 2 020442: Other meat of sheep, frozen : Other cuts with bone in $8.5M 3 020443: Other meat of sheep, frozen : Boneless $7.0M

Figures shown for 2025.

For more 2026 recent data, search for Belgium export trade records

Related HS Code to Belgium Frozen Bone-In Lamb and Mutton Cuts (0204423010)

HS Code 0204421010

Frozen sheep short forequarters : Of domestic sheep

HS Code 0204421090

Frozen sheep short forequarters : Other

HS Code 0204423090

Frozen sheep chines and/or best ends : Other

HS Code 0204425010

Frozen sheep legs : Of domestic sheep

HS Code 0204425090

Frozen sheep legs : Other

HS Code 0204429010

Frozen cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) : Of domestic sheep

HS Code 0204429090

Frozen cuts of sheep, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs) : Other

HS Code 020410

Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, fresh or chilled

HS Code 020421

Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Carcases and halfcarcases

HS Code 020422

Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Other cuts with bone in

0204423010 in Other Countries

See how 0204423010 (Frozen Bone-In Lamb and Mutton Cuts) is classified across other countries, each with its own national code and local description.

Compare 0204423010 across countries

Frequently Asked Questions

What is HS code 0204423010 in Belgium?

HS code 0204423010 covers Frozen sheep chines and/or best ends : Of domestic sheep in Belgium. It sits in Chapter 02 (Meat and edible meat offal), Heading 0204 of the Harmonized System, and is classified under CN / TARIC.

Is HS code 0204423010 the same across all countries?

What system does Belgium use to classify HS code 0204423010?

Where can I officially look up HS code 0204423010 in Belgium?