HS Code 16025000: Las demás preparaciones y conservas de carne despojos o sangre: De la especie bovina in Argentina
What is HS Code 16025000 in Argentina
Under Argentina's Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)), HS Code 16025000 is classified as Las demás preparaciones y conservas de carne despojos o sangre: De la especie bovina. Argentina's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 16025000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1602: Other prepared or preserved meat, meat offal or blood.
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Argentina Tariff Classification: Nomenclatura Común del Mercosur (NCM)
In Argentina, HS 16025000 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.