Uruguay Export Data for Cured Bone-In Pork Hams and Shoulders Under HS Code 02101100
Uruguay classifies these goods under the Nomenclatura Común del Mercosur (NCM), which extends the 6-digit HS to 8 digits. Explore Uruguay export shipment records for Cured Bone-In Pork Hams and Shoulders classified under HS Code 02101100.
Latest Uruguay Export Trade Records For Cured Bone-In Pork Hams and Shoulders Under HS Code 02101100
As of 2026-09-06, companies recorded in Uruguay export shipments of Cured Bone-In Pork Hams and Shoulders (HS Code 02101100). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-06
Top Export Products Related to HS Code 02101100 (Cured Bone-In Pork Hams and Shoulders) in Uruguay
Based on Uruguay export trade data, top export products related to HS Code 02101100 in Uruguay are:
Aggregated Uruguay export data for 2023.