Uganda Export Data for Ground Ginger Under HS Code 091012
HS Code 091012 is officially defined as Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground in Uganda. Uganda classifies these goods under the EAC Common External Tariff (EAC CET), which extends the 6-digit HS to 8 digits. Explore Uganda export shipment records for Ground Ginger classified under HS Code 091012.
Latest Uganda Export Trade Records For Ground Ginger Under HS Code 091012
As of 2026-08-27, companies recorded in Uganda export shipments of Ground Ginger (HS Code 091012). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-08-27
Top Export Products Related to HS Code 091012 (Ground Ginger) in Uganda
Based on Uganda export trade data, top export products related to HS Code 091012 in Uganda are:
Aggregated Uganda export data for 2020.