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Uganda Export Data for Frozen Duck Cuts (Excluding Foie Gras) Under HS Code 020745

HS Code 020745 is officially defined as Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Other, frozen in Uganda. Uganda classifies these goods under the EAC Common External Tariff (EAC CET), which extends the 6-digit HS to 8 digits. Explore Uganda export shipment records for Frozen Duck Cuts (Excluding Foie Gras) classified under HS Code 020745.

Latest Uganda Export Trade Records For Frozen Duck Cuts (Excluding Foie Gras) Under HS Code 020745

As of 2026-09-03, companies recorded in Uganda export shipments of Frozen Duck Cuts (Excluding Foie Gras) (HS Code 020745). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.

Subscribe Now to run unlimited searches and unlock full shipment records, trade partners and trade metrics for Frozen Duck Cuts (Excluding Foie Gras) under HS Code 020745.

Product

HS Code

Company

Importers

Exporters

🔒Bill of Lading

🔒AI Analyse

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Select Trade Date or Advanced Search with filters

1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-03

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HS Code

HS Description

Product Description

Importer

Exporter

Date

Country of Origin

Destination Country

Weight (kg)

Quantity

Value (US$)

Port of Loading

Port of Discharge

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Top Export Products Related to HS Code 020745 (Frozen Duck Cuts (Excluding Foie Gras)) in Uganda

Based on Uganda export trade data, top export products related to HS Code 020745 in Uganda are:

Aggregated Uganda export data for 2020.