Togo Import Data for Cereal and Bakery Products Under HS Code 19
HS Code 19 is officially defined as Preparations of cereals, flour, starch or milk; pastrycooks' products in Togo. Togo classifies these goods under the ECOWAS Common External Tariff (ECOWAS CET), which extends the 6-digit HS to 10 digits. Explore Togo import shipment records for Cereal and Bakery Products classified under HS Code 19.
Latest Togo Import Trade Records For Cereal and Bakery Products Under HS Code 19
As of 2026-08-27, companies recorded in Togo import shipments of Cereal and Bakery Products (HS Code 19) include SOULEY ZAKOU and ALHABIBOU ABDOULAYE, as declared on bill of lading trade records. These shipments originate from INDIA. In 2024, Togo's total import value for Cereal and Bakery Products was US$ 45,547,326. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-08-27
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Top Import Products Under HS Code 19 (Cereal and Bakery Products) in Togo
Based on Togo import trade data, top import products under HS Code 19 in Togo are:
Aggregated Togo import data for 2024.