Tanzania Export Data for Cured Bone-In Pork Hams and Shoulders Under HS Code 02101100
HS Code 02101100 is officially defined as Hams, shoulders and cuts thereof of swine, salted, in brine, dried or smoked, with bone in in Tanzania. Tanzania classifies these goods under the EAC Common External Tariff (EAC CET), which extends the 6-digit HS to 8 digits. Explore Tanzania export shipment records for Cured Bone-In Pork Hams and Shoulders classified under HS Code 02101100.
Latest Tanzania Export Trade Records For Cured Bone-In Pork Hams and Shoulders Under HS Code 02101100
As of 2026-09-20, companies recorded in Tanzania export shipments of Cured Bone-In Pork Hams and Shoulders (HS Code 02101100). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-20
Top Export Products Related to HS Code 02101100 (Cured Bone-In Pork Hams and Shoulders) in Tanzania
Based on Tanzania export trade data, top export products related to HS Code 02101100 in Tanzania are:
Aggregated Tanzania export data for 2023.