Sri Lanka Import Data for Whole Ginger Under HS Code 091011
HS Code 091011 is officially defined as Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground in Sri Lanka. Sri Lanka classifies these goods under the Sri Lanka Customs Tariff (HS-LK), which extends the 6-digit HS to 8 digits. Explore Sri Lanka import shipment records for Whole Ginger classified under HS Code 091011.
Latest Sri Lanka Import Trade Records For Whole Ginger Under HS Code 091011
As of 2026-07-21, companies recorded in Sri Lanka import shipments of Whole Ginger (HS Code 091011). In 2022, Sri Lanka's total import value for Whole Ginger was US$ 2,077. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-21
Top Import Products Related to HS Code 091011 (Whole Ginger) in Sri Lanka
Based on Sri Lanka import trade data, top import products related to HS Code 091011 in Sri Lanka are:
Aggregated Sri Lanka import data for 2022.