Sri Lanka Export Data for Other Spices Under HS Code 09109939
HS Code 09109939 is officially defined as "Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove ""wholefruit"", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric ""curcuma"" and mixtures of various types of spices): Thyme and bay leaves: Other" in Sri Lanka. Sri Lanka classifies these goods under the Sri Lanka Customs Tariff (HS-LK), which extends the 6-digit HS to 8 digits. Explore Sri Lanka export shipment records for Other Spices classified under HS Code 09109939.
Latest Sri Lanka Export Trade Records For Other Spices Under HS Code 09109939
As of 2026-09-25, companies recorded in Sri Lanka export shipments of Other Spices (HS Code 09109939). In 2022, Sri Lanka's total export value for the parent 6-digit category 091099 was US$ 3,291,881. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-25
Top Export Products Related to HS Code 09109939 (Other Spices) in Sri Lanka
Based on Sri Lanka export trade data, top export products related to HS Code 09109939 in Sri Lanka are:
Aggregated Sri Lanka export data for 2022.