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Sri Lanka Export Data for Fresh Duck Cuts (Excluding Foie Gras) Under HS Code 020744

HS Code 020744 is officially defined as Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Other, fresh or chilled in Sri Lanka. Sri Lanka classifies these goods under the Sri Lanka Customs Tariff (HS-LK), which extends the 6-digit HS to 8 digits. Explore Sri Lanka export shipment records for Fresh Duck Cuts (Excluding Foie Gras) classified under HS Code 020744.

Latest Sri Lanka Export Trade Records For Fresh Duck Cuts (Excluding Foie Gras) Under HS Code 020744

As of 2026-09-26, companies recorded in Sri Lanka export shipments of Fresh Duck Cuts (Excluding Foie Gras) (HS Code 020744). Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.

Subscribe Now to run unlimited searches and unlock full shipment records, trade partners and trade metrics for Fresh Duck Cuts (Excluding Foie Gras) under HS Code 020744.

Product

HS Code

Company

Importers

Exporters

🔒Bill of Lading

🔒AI Analyse

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Select Trade Date or Advanced Search with filters

1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-09-26

#

HS Code

HS Description

Product Description

Importer

Exporter

Date

Country of Origin

Destination Country

Weight (kg)

Quantity

Value (US$)

Port of Loading

Port of Discharge

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Top Export Products Related to HS Code 020744 (Fresh Duck Cuts (Excluding Foie Gras)) in Sri Lanka

Based on Sri Lanka export trade data, top export products related to HS Code 020744 in Sri Lanka are:

Aggregated Sri Lanka export data for 2022.