Spain Export Data for Maple Sugar and Syrup Under HS Code 170220
HS Code 170220 is officially defined as Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Maple sugar and maple syrup in Spain. Spain classifies these goods under the Combined Nomenclature / TARIC (CN / TARIC), which extends the 6-digit HS to 10 digits. Explore Spain export shipment records for Maple Sugar and Syrup classified under HS Code 170220.
Latest Spain Export Trade Records For Maple Sugar and Syrup Under HS Code 170220
As of 2026-08-20, companies recorded in Spain export shipments of Maple Sugar and Syrup (HS Code 170220). These shipments are destined for UNITED STATES. In 2024, Spain's total export value for Maple Sugar and Syrup was US$ 951,551. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Export Products Related to HS Code 170220 (Maple Sugar and Syrup) in Spain
Based on Spain export trade data, top export products related to HS Code 170220 in Spain are:
Aggregated Spain export data for 2024.