Spain Export Data for Cured Beef Under HS Code 021020
HS Code 021020 is officially defined as Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal : Meat of bovine animals in Spain. Spain classifies these goods under the Combined Nomenclature / TARIC (CN / TARIC), which extends the 6-digit HS to 10 digits. Explore Spain export shipment records for Cured Beef classified under HS Code 021020.
Latest Spain Export Trade Records For Cured Beef Under HS Code 021020
As of 2026-08-20, companies recorded in Spain export shipments of Cured Beef (HS Code 021020). These shipments are destined for VIETNAM. In 2024, Spain's total export value for Cured Beef was US$ 6,432,324. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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Top Export Products Related to HS Code 021020 (Cured Beef) in Spain
Based on Spain export trade data, top export products related to HS Code 021020 in Spain are:
Aggregated Spain export data for 2024.