Spain Export Data for Fresh Pork Offal Under HS Code 020630
HS Code 020630 is officially defined as Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, fresh or chilled in Spain. Spain classifies these goods under the Combined Nomenclature / TARIC (CN / TARIC), which extends the 6-digit HS to 10 digits. Explore Spain export shipment records for Fresh Pork Offal classified under HS Code 020630.
Latest Spain Export Trade Records For Fresh Pork Offal Under HS Code 020630
As of 2026-07-17, companies recorded in Spain export shipments of Fresh Pork Offal (HS Code 020630). These shipments are destined for UNITED STATES and CHILE. In 2024, Spain's total export value for Fresh Pork Offal was US$ 27,539,380. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-17
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Top Export Products Related to HS Code 020630 (Fresh Pork Offal) in Spain
Based on Spain export trade data, top export products related to HS Code 020630 in Spain are:
Aggregated Spain export data for 2024.