Senegal Import Data for Prepared Tuna and Bonito Under HS Code 160414
HS Code 160414 is officially defined as Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish, whole or in pieces, but not minced : Tuna, skipjack and bonito (Sarda spp.) in Senegal. Senegal classifies these goods under the ECOWAS Common External Tariff (ECOWAS CET), which extends the 6-digit HS to 10 digits. Explore Senegal import shipment records for Prepared Tuna and Bonito classified under HS Code 160414.
Latest Senegal Import Trade Records For Prepared Tuna and Bonito Under HS Code 160414
As of 2026-07-15, companies recorded in Senegal import shipments of Prepared Tuna and Bonito (HS Code 160414) include CONSERVES TAM, as declared on bill of lading trade records. These shipments originate from MOROCCO and FRANCE. In 2022, Senegal's total import value for Prepared Tuna and Bonito was US$ 367,508. Full shipment records include fields such as exporter, importer, country of origin, destination country, trade value, weight, quantity, and ports of loading and discharge.
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1-10 of 8,200M+ Bill of Lading database covers import export Trade records updated till 2026-07-15
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Top Import Products Related to HS Code 160414 (Prepared Tuna and Bonito) in Senegal
Based on Senegal import trade data, top import products related to HS Code 160414 in Senegal are:
Aggregated Senegal import data for 2022.